Detailed Course Contents
4,400 JPY Course (13 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 14:00
17:30 - 22:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 0 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Assorted appetizers, 3 kinds
| Menu Info | Platter of 3 kinds of appetizers. |
|---|
Fresh vegetable salad
| Cooking | Mix/Blend |
|---|
Kimchi
| Ingredients | Garlic chives, Chinese cabbage, Garlic |
|---|---|
| Flavor | Fish sauce, Red pepper |
| Cooking | Pickle |
Seasonal grilled vegetables
| Cooking | Bake/Roast |
|---|
Chicken thigh
| Menu Info | Grilled chicken thigh. |
|---|---|
| Ingredients | Chicken thigh |
| Cooking | Bake/Roast |
Horumon (offal)
| Menu Info | Meat dish made using cuts called "Horumon." |
|---|---|
| Cooking | Bake/Roast |
Kurobuta pork belly
| Menu Info | A meat dish prepared by using Kurobuta pork belly (rib area). |
|---|---|
| Ingredients | Pork belly |
| Cooking | Bake/Roast |
Wagyu beef premium short ribs
| Menu Info | A meat dish made by using meat around ribs of wagyu beef called premium short rib. |
|---|---|
| Ingredients | Japanese black wagyu, Wagyu beef premium boneless short ribs |
| Cooking | Bake/Roast |
Wagyu beef ribeye
| Menu Info | A dish made with wagyu beef ribeye (back meat). |
|---|---|
| Ingredients | Beef loin, Japanese black wagyu |
Wagyu beef marucho
| Menu Info | A meat dish prepared by using Wagyu beef marucho (small intestine). |
|---|---|
| Ingredients | Wagyu beef, Beef small intestine |
| Cooking | Bake/Roast |
Rice
Seasonal soup
| Cooking | Simmer |
|---|
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Shochu (Distilled spirits) / Plum Wine / Cocktails / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)