焼肉 宮中

MIYANAKA

  • Credit Card
  • Private Room
  • Smoking
  • Yakiniku (BBQ),Wine
  • Dinner 7,000 JPY
  • 092-291-3110 (+81-92-291-3110)
  • Dinner: 18:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Nakasu(Fukuoka)
    Subway Kuko Line (Route 1) Nakasu-Kawabata Station Exit 1 5-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

シャトーブリアン

Wagyu beef steak

Recommend
  • Ingredients: Beef
  • Flavor: Salt
  • Cooking: Bake/Roast

tax excluded

極上カルビ

Kalbi (short ribs)

Recommend
  • Ingredients: Beef
  • Flavor: Salt
  • Cooking: Bake/Roast

tax excluded

極上ロース

Beef loin

Recommend
  • Ingredients: Beef
  • Flavor: Salt
  • Cooking: Bake/Roast

tax excluded

尾崎牛特選盛り

Assorted yakiniku

  • Ingredients: Beef

tax excluded

特選みやなか盛り

Assorted yakiniku

  • Ingredients: Beef

tax excluded

みやなか盛り

Assorted yakiniku

  • Ingredients: Beef

tax excluded

イチボ

Ichibo (rump cap)

  • Ingredients: Beef rump
  • Cooking: Bake/Roast

tax excluded

ランプ

Rump

  • Ingredients: Beef rump
  • Cooking: Bake/Roast

tax excluded

炙り和牛刺

Edible raw beef

  • Ingredients: Beef: others
  • Cooking: Bake/Roast

tax excluded

和牛炙りユッケ

Tartare

  • Ingredients: Beef, Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax excluded

特選和牛タン塩

Tan shio (salted tongue)

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

上タン塩

Premium grilled tongue seasoned with salt

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

タン塩

Tan shio (salted tongue)

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

ネギタン塩

Negi tan shio (salted tongue with green onions)

  • Ingredients: Beef tongue, Scallion/Green onion/Leek
  • Cooking: Bake/Roast

tax excluded

焼きしゃぶタン

Beef tongue

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

厚切りタン

Beef tongue

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

タレタン

Beef tongue

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

ヒレ

Beef fillet

  • Ingredients: Beef fillet
  • Cooking: Bake/Roast

tax excluded

上カルビ

Premium short ribs

  • Ingredients: Beef Kalbi
  • Cooking: Bake/Roast

tax excluded

カルビ

Kalbi (short ribs)

  • Ingredients: Beef Kalbi
  • Cooking: Bake/Roast

tax excluded

ネギ塩カルビ

Kalbi (short ribs)

  • Ingredients: Beef Kalbi, Scallion/Green onion/Leek
  • Cooking: Bake/Roast

tax excluded

焼きしゃぶカルビ

Kalbi (short ribs)

  • Ingredients: Beef Kalbi
  • Cooking: Bake/Roast

tax excluded

みやなかカルビ

Kalbi (short ribs)

  • Ingredients: Beef Kalbi
  • Cooking: Bake/Roast

tax excluded

上ロース

Premium loin

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax excluded

泡ロース

Beef loin

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax excluded

ザブトン

Zabuton (chuck flap)

  • Ingredients: Beef chuck
  • Cooking: Bake/Roast

tax excluded

焼きすきザブトン

Zabuton (chuck flap)

  • Ingredients: Beef chuck
  • Cooking: Bake/Roast

tax excluded

上ハラミ

Premium skirt

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax excluded

ハラミ

Harami (skirt)

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax excluded

サガリ

Sagari (hanger steak)

  • Ingredients: Beef: others
  • Cooking: Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 18:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every Sunday Holiday

Average price

Dinner: 7,000 JPY

You can check the restaurant information in the phone.

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