ランチバイキング・ビュッフェ 37ステーキハウス&バー那覇

37 Sateisebunsutekihausuandobanaha

  • Credit Card
  • Private Room
  • Non-Smoking
  • Buffet,Steak,European Other
  • Lunch 2,000 JPY Dinner 2,000 JPY
  • 098-917-5737 (+81-98-917-5737)
  • Monday - Sunday Morning: 7:00 - 10:00(L.O.9:30) Monday - Sunday Lunch: 11:30 - 16:00(L.O.15:30) Monday - Sunday Dinner: 17:30 - 22:00(L.O.21:00)
  • Naha(Okinawa)
    Yui Rail Miebashi Station 4-minute walk

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Menu Recommendations

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Restaurant Detail

Restaurant Name ランチバイキング・ビュッフェ 37ステーキハウス&バー那覇
37 Sateisebunsutekihausuandobanaha
Phone Number 098-917-5737 (+81-98-917-5737)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 2-16-1, Makishi, Naha-shi, Okinawa, 900-0013
Japanese Address

〒900-0013 沖縄県那覇市牧志2-16-1 JR九州ブラッサム那覇1F

Access Yui Rail Miebashi Station 4-minute walk, Yui Rail Makishi Station 8-minute walk
Hours Monday - Sunday Morning: 7:00 - 10:00(L.O.9:30)
Monday - Sunday Lunch: 11:30 - 16:00(L.O.15:30)
Monday - Sunday Dinner: 17:30 - 22:00(L.O.21:00)
Close Open everyday
Average price Lunch 2,000 JPY Dinner 2,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, UnionPay

Seating/Facility information

Seating Capacity 92
Reservation Maximum Party Size 35 - 100
Private Room Private Room
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Wheelchair Accessible Restrooms Wheelchair accessible, Wheelchair accessible restroom
Kid Friendly Children are welcome
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Other Sommelier on staff, Chef on Duty, Equipped with Wine cellar, Hotel Restaurant, Accommodation
Microphone available for use, Stage available for use, Projector & screen available

Menu and Others information

Menu Breakfast, Lunch
Lunch Service Lunch with drink, Lunch salad bar, Big lunch
Take-out (Take-away) Takeout available
Dress Code Casual, Formal

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday Morning: 7:00 - 10:00(L.O.9:30)
Monday - Sunday Lunch: 11:30 - 16:00(L.O.15:30)
Monday - Sunday Dinner: 17:30 - 22:00(L.O.21:00)

Close

Open everyday

Average price

Lunch: 2,000 JPY
Dinner: 2,000 JPY

You can check the restaurant information in the phone.

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