酒匂さんちのチーズケーキ
Baked cheesecake
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Ingredients:
Hen's egg, Wheat flour, Yogurt, Cream cheese, Milk
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Flavor:
Butter
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Cooking:
Bake/Roast
米粉と豆乳のシフォンケーキ
Chiffon cake
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Ingredients:
Hen's egg, Wheat flour, Rice flour, Soy milk
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Flavor:
Vanilla essence
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Cooking:
Bake/Roast
珈琲好きのコーヒーゼリー
Coffee jelly
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Ingredients:
Coffee, Gelatin, Fresh cream
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Cooking:
Harden/Congeal
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Ingredients:
Hen's egg, Apple, Wheat flour
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Flavor:
Butter
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Cooking:
Bake/Roast
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Harden/Congeal
ハニーレモントースト(ホイップクリーム添え)
Toast with honey
An entire loaf of white bread with cuts, honey poured over, then topped with ice cream or fruits.
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Ingredients:
Bread, Lemon
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Flavor:
Honey
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Cooking:
Bake/Roast
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Ingredients:
Fresh cream, Yogurt, Ice cream
露乃樹パフェ
Matcha red bean parfait
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Ingredients:
Red beans, Fresh cream, Yogurt, Matcha ice cream
おまかせスウィーツ盛合せ
Sweets / cake buffet
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)