Spilled gyoza(4,000 yen all-you-can-eat menu)
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Boil, Steam, Bake/Roast
tax included
Spilled chicken wing(4,000 yen all-you-can-eat menu)
Chicken wings (only the tips are used) lightly battered and fried in oil.
- Ingredients: Chicken wing
- Cooking: Deep-fry
tax included
Spilled french fries(4,000 yen all-you-can-eat menu)
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Spilled meat platter(4,000 yen all-you-can-eat menu)
- Ingredients: Roasted pork, Bean sprouts
- Cooking: Bake/Roast
tax included
Oudou Hakata bite-size gyoza(4,000 yen all-you-can-eat menu)
Grilled bite-size dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Flavor: Cooking oil
- Cooking: Bake/Roast
tax included
Cheese gyoza(4,000 yen all-you-can-eat menu)
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Boil, Steam, Bake/Roast
tax included
Shiso dumplings 'Itoshima Himeji no Banquet'(4,000 yen all-you-can-eat menu)
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers, Perilla
- Cooking: Boil, Steam, Bake/Roast
tax included
Blue tang gyoza(4,000 yen all-you-can-eat menu)
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers, Green chilli
- Cooking: Boil, Steam, Bake/Roast
tax included
Grilled pork steamed soup dumplings (Xiaolongbao)(4,000 yen all-you-can-eat menu)
Ground Berkshire pork and other food ingredients wrapped in wheat flour skin with soup and steamed.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Tonkotsu ramen(4,000 yen all-you-can-eat menu)
Ramen noodles in pork bone broth topped with meat and vegetables.
- Ingredients: Ramen
- Flavor: Pork bones, Pork bone broth
- Cooking: Boil
tax included
Sesame and green onion ramen
Noodles are placed in soup and topped with sesame, green onions, etc.
- Ingredients: Scallion/Green onion/Leek, Sesame, Ramen
- Cooking: Boil
tax included
Rich seafood Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen, Seafood
- Cooking: Boil
tax included
Rekka Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen
- Cooking: Boil
tax included
Soft-boiled egg Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen, Soft boiled egg
- Flavor: Pork bones, Pork bone broth
- Cooking: Boil
tax included
Roasted pork ramen
Ramen noodles in soup, topped with roasted pork.
- Ingredients: Scallion/Green onion/Leek, Roasted pork, Noodles
- Flavor: Pork bones, Pork bone broth
- Cooking: Boil
tax included
Shoyu ramen
Ramen noodles in soy sauce flavored broth topped with meat and vegetables.
- Ingredients: Ramen
- Flavor: Soy sauce
- Cooking: Boil
tax included
Black Ramen
Ramen noodles in soy sauce flavored broth topped with meat and vegetables.
- Ingredients: Ramen
- Flavor: Soy sauce
- Cooking: Boil
tax included
Chilled Ramen topped with Grated Yam(4,000 yen all-you-can-eat menu)
- Ingredients: Japanese yam
- Cooking: Dress
tax included
Chilled Chinese noodles
Chilled Chinese noodles topped with thinly-sliced ham, cucumbers, and shredded omelet topped with sauce.
- Ingredients: Cucumber, Tomato, Hen's egg, Ham, Chinese noodles
- Cooking: Boil
tax included
Offal hotpot(4,000 yen all-you-can-eat menu)
Beef or pork offal cooked with vegetables in a broth, served in a pot.
- Ingredients: Beef organ meat, Cabbage, Scallion/Green onion/Leek
- Flavor: Dashi, Pork bone broth
- Cooking: Simmer
tax included
Offal hotpot (soy sauce flavor)(4,000 yen all-you-can-eat menu)
Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth.
- Ingredients: Beef organ meat, Pork organ
- Flavor: Soy sauce, Dashi
- Cooking: Simmer
tax included
Offal hotpot (spicy miso flavor)(4,000 yen all-you-can-eat menu)
Beef or pork organ meats stewed with vegetables in a hotpot with a chili bean and miso broth.
- Ingredients: Beef organ meat, Pork organ
- Flavor: Miso, Chinese chili bean sauce, Dashi, Red pepper
- Cooking: Simmer
tax included
Cod roe potato salad(4,000 yen all-you-can-eat menu)
- Ingredients: Potato, Marinated cod roe
- Cooking: Mix/Blend
tax included
Caesar salad(4,000 yen all-you-can-eat menu)
- Ingredients: Lettuce
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Salmon and cheese spring rolls(4,000 yen all-you-can-eat menu)
- Ingredients: Rice paper, Cheese, Smoked salmon
tax included
Steamed Chicken Fresh Spring Rolls (4,000 yen all-you-can-eat menu)
- Ingredients: Rice paper
tax included
Tuna tartare(4,000 yen all-you-can-eat menu)
Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna
tax included
Octopus kimchi(4,000 yen all-you-can-eat menu)
Octopus dressed with kimchi.
- Ingredients: Octopus, Kimchi
- Cooking: Dress
tax included
Sesame-flavored amberjack(4,000 yen all-you-can-eat menu)
Amberjack sashimi flavored with sesame oil, soy sauce, and mirin a regional dish of Fukuoka prefecture.
- Ingredients: Greater amberjack
- Flavor: Soy sauce, Sesame
- Cooking: Raw
tax included
Fatty tuna and pickled radish sushi rolls(4,000 yen all-you-can-eat menu)
Sushi rice, fatty tuna, and pickled radish rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Fatty tuna, Nori, Pickled daikon, Vinegared rice
- Cooking: Roll
tax included
Sashimi boat
Various types of sashimi served in a vessel in the shape of a boat.
tax included
Stir-fried pork with kimchi(4,000 yen all-you-can-eat menu)
Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.
- Ingredients: Pork, Garlic chives, Kimchi
- Flavor: Sesame oil
- Cooking: Stir-fry
tax included
Seared roasted pork (4,000 yen all-you-can-eat menu)
Chargrilled pork fillet can be added as an extra topping.
- Ingredients: Roasted pork
- Cooking: Seared
tax included
Stir-Fried Beef Skirt Steak and Garlic Moss (4,000 yen all-you-can-eat menu)
Beef and garlic shoots stir fried with a small amount of oil.
- Ingredients: Beef, Garlic scape
- Flavor: Salt, Cooking oil, Pepper
- Cooking: Stir-fry
tax included
Stir-fried egg with garlic chives(4,000 yen all-you-can-eat menu)
Stir-fried garlic chives with beaten eggs added in, then seasoned with salt and pepper.
- Ingredients: Garlic chives, Hen's egg
- Cooking: Stir-fry
tax included
Crab omelette(4,000 yen all-you-can-eat menu)
A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.
- Ingredients: Hen's egg, Crab
- Cooking: Bake/Roast
tax included
Mentaiko omelette(4,000 yen all-you-can-eat menu)
A dish of beaten egg fried with seasoning and mentaiko.
- Ingredients: Hen's egg, Marinated cod roe
- Cooking: Bake/Roast
tax included
Fried chicken(4,000 yen all-you-can-eat menu)
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Mentaiko tempura(4,000 yen all-you-can-eat menu)
Mentaiko (marinated cod roe) coated in flour batter and deep-fried.
- Ingredients: Marinated cod roe
- Cooking: Deep-fry
tax included
French fries(4,000 yen all-you-can-eat menu)
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Fried squid legs(4,000 yen all-you-can-eat menu)
Squid legs lightly battered and fried in oil.
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Fried chicken with vinegar and tartar sauce(4,000 yen all-you-can-eat menu)
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
- Ingredients: Chicken, Onion, Hen's egg, Wheat flour
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
Fried chicken wing tips(4,000 yen all-you-can-eat menu)
Chicken wings (only the tips are used) lightly battered and fried in oil.
- Ingredients: Chicken wing
- Cooking: Deep-fry
tax included
Juicy fried chicken neck(4,000 yen all-you-can-eat menu)
Chicken neck meat lightly battered and fried in oil.
- Cooking: Deep-fry
tax included
Deep-fried daikon radish(4,000 yen all-you-can-eat menu)
Daikon radish lightly battered and fried in oil.
- Ingredients: Daikon radish
- Cooking: Deep-fry
tax included
Deep-fried spring roll(4,000 yen all-you-can-eat menu)
Ingredients are rolled up in wheat flour wrappers and deep-fried in oil.
- Ingredients: Spring roll wrapper
- Cooking: Deep-fry
tax included
Crispy Deep-Fried Savory Corn (4,000 yen all-you-can-eat menu)
Corn mixed with batter and fried in oil.
- Ingredients: Corn
- Cooking: Deep-fry
tax included
Fried garlic(4,000 yen all-you-can-eat menu)
Thinly sliced garlic fried in oil.
- Ingredients: Garlic
- Cooking: Deep-fry
tax included
Lightly-pickled cucumber(4,000 yen all-you-can-eat menu)
Cucumber that has been marinated for a short amount of time in a seasoning liquid.
- Ingredients: Cucumber
- Flavor: Salt
- Cooking: Pickle
tax included
Edamame beans(4,000 yen all-you-can-eat menu)
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Vinegared organ meats(4,000 yen all-you-can-eat menu)
Various organ meats (chicken, beef or pork) dressed with vinegar.
- Ingredients: Beef organ meat, Pork organ, Chicken guts
- Flavor: Vinegar
- Cooking: Dress
tax included
Chilled tofu with minced green onions(4,000 yen all-you-can-eat menu)
Chilled tofu topped with minced green onions and served with soy sauce.
- Ingredients: Scallion/Green onion, Tofu
- Flavor: Soy sauce
- Cooking: Chill
tax included
Wasabi octopus(4,000 yen all-you-can-eat menu)
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Tare-grilled chicken meatball skewer(4,000 yen all-you-can-eat menu)
Minced chicken mixed with potato starch and breadcrumbs, dipped with sauce, skewered, and grilled.
- Ingredients: Ground chicken
- Flavor: Sauce for chicken skewer
- Cooking: Skewer roasting
tax included
Chicken Meatballs with Melted Cheese (4,000 yen all-you-can-eat menu)
- Ingredients: Cheese
- Cooking: Skewer roasting
tax included
Grilled mentaiko or raw mentaiko(4,000 yen all-you-can-eat menu)
Spicy cod roe seared on the surface over an open flame.
- Ingredients: Marinated cod roe
- Cooking: Raw, Seared
tax included
Cream cheese with wasabi pickled in soy sauce(4,000 yen all-you-can-eat menu)
A dish of cream cheese marinated in soy sauce.
- Ingredients: Cream cheese
- Flavor: Soy sauce, Wasabi & Soya Sauce
- Cooking: Pickle
tax included
Seared free range chicken(4,000 yen all-you-can-eat menu)
Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.
- Ingredients: Chicken
tax included
Pork bone-cooked pork feet(4,000 yen all-you-can-eat menu)
tax included
Pickled bamboo shoots(4,000 yen all-you-can-eat menu)
Bamboo shoots which are fermented in lactic acid.
- Ingredients: Pickled bamboo shoots
- Cooking: Pickle
tax included
Bang bang chicken(4,000 yen all-you-can-eat menu)
Steamed chicken served with sliced cucumbers etc., topped with sesame sauce.
- Ingredients: Chicken tenderloin, Cucumber, Sesame
- Cooking: Boil, Cover/Add
tax included
Japanese yam cut into strips(4,000 yen all-you-can-eat menu)
Japanese yam cut into rectangular slices and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.
- Ingredients: Japanese yam, Nori
- Flavor: Soy sauce
- Cooking: Cut
tax included
Fried rice(4,000 yen all-you-can-eat menu)
Rice stir fried with other various ingredients.
- Ingredients: Rice
- Flavor: Cooking oil
- Cooking: Steam, Stir-fry
tax included
Salted cod roe rice(4,000 yen all-you-can-eat menu)
Rice topped with salted cod roe.
- Ingredients: Marinated cod roe
- Cooking: Cover/Add
tax included
Roasted pork rice bowl(4,000 yen all-you-can-eat menu)
Soy-sauce seasoned slices of pork served over a bowl of rice.
- Ingredients: Rice, Roasted pork, Scallion/Green onion/Leek, Egg yolk
- Cooking: Simmer, Seared
tax included
Spicy cod roe and tororo (grated yam) rice bowl(4,000 yen all-you-can-eat menu)
A bowl of rice topped with spicy cod roe and grated yam.
- Ingredients: Japanese yam, Rice, Marinated cod roe
tax included
Ramen with egg and no soup(4,000 yen all-you-can-eat menu)
- Ingredients: Ramen, Egg yolk, Scallion/Green onion/Leek
- Cooking: Boil, Dress
tax included
Chilled Udon Noodles topped with Spicy Cod Roe and Boiled Whitebait (4,000 yen all-you-can-eat menu)
A dish of wheat noodles dressed with marinated cod roe.
- Ingredients: Marinated cod roe, Udon, Whitebait
- Cooking: Dress
tax included
Tenshinhan (Crabmeat Omelette on Rice with Savory Starchy Sauce) (4,000 yen all-you-can-eat menu)
Rice topped with seasoned fried egg. Topped with "ankake" sauce.
- Ingredients: Rice, Hen's egg
- Cooking: With sticky sauce
tax included
Marinade seafood rice bowl(4,000 yen all-you-can-eat menu)
Seafood sashimi marinated in seasonings, served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Rice usually(4,000 yen all-you-can-eat menu)
tax included
Cookies & cream ice cream(4,000 yen all-you-can-eat menu)
- Ingredients: Ice cream, Chocolate
- Cooking: Freeze
tax included
Chocolate & Vanilla Ice Cream (4,000 yen all-you-can-eat menu)
tax included
Deep-Fried Mochi with Black Honey, Roasted Soybean Flour & Vanilla Ice Cream (4,000 yen all-you-can-eat menu)
- Ingredients: Vanilla ice cream
- Flavor: Brown sugar syrup, Soybean flour
- Cooking: Deep-fry
tax included
Orange sherbet(4,000 yen all-you-can-eat menu)
- Ingredients: Orange
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)