Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Assorted edible horse meat
Platter of various kinds of edible horse meat.
- Ingredients: Horse meat, Scallion/Green onion/Leek
- Flavor: Soy sauce, Ginger, Garlic
- Cooking: Raw
tax included
Horse liver sashimi
Raw horse liver is sliced and served with soy sauce and other condiments.
- Ingredients: Horse meat
- Flavor: Soy sauce
- Cooking: Raw
tax included
Horse belly sashimi
Horse belly called "futaego" thinly-sliced and assorted, served with soy sauce.
- Ingredients: Horse ribs
- Flavor: Soy sauce
- Cooking: Raw
tax included
Other simmered dishes
- Ingredients: Innards, Horse meat
- Cooking: Simmer
tax included
Stewed horse tendon
Horse tendon meat simmered in soy sauce, miso paste, etc.
- Ingredients: Horse meat
- Flavor: Miso, Soy sauce
- Cooking: Simmer
tax included
Other stir-fried / grilled food
- Ingredients: Horse meat
- Cooking: Stir-fry
tax included
Stir-fried horse offal
Grilled horse offal called "Horumon" on an iron hot plate.
- Ingredients: Horse meat
- Cooking: Teppanyaki
tax included
Other sukiyaki
- Ingredients: Horse meat
- Cooking: Simmer, Bake/Roast
tax included
Other shabu-shabu
- Ingredients: Horse meat
- Cooking: Boil
tax included
Horse meat sushi
Sushi topped with thinly-sliced house meat.
- Ingredients: Horse meat, Vinegared rice
tax included
Mustard-stuffed lotus roots
A regional dish of Kumamoto prefecture prepared from lotus root filled with miso paste mixed with Japanese mustard, deep-fried in oil, then sliced into rings.
- Ingredients: Lotus root
- Flavor: Miso, Cooking oil, Japanese mustard
- Cooking: Deep-fry, Cut
tax included
Dagojiru (dumpling soup)
A local Kumamoto dish in which vegetables and flattened noodles made from wheat flour are added to a soup made using white miso.
- Ingredients: Wheat flour
- Flavor: White miso
- Cooking: Simmer
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Omelet of spicy cod roe
A dish of beaten egg mixed with spicy cod roe and 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg, Marinated cod roe
- Cooking: Bake/Roast
tax included
Crab shell roast
A dish of meat, seafood, and vegetables stuffed in crab shells and grilled.
- Ingredients: Crab
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken
- Cooking: Bake/Roast
tax included
Steak
Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Fried fish
Lightly fish battered and fried in oil.
- Ingredients: Moray eel
- Cooking: Deep-fry
tax included
Fried prawns
Shrimp lightly battered and fried in oil.
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Silver-stripe round herring tempura
Silver-stripe round herring coated in flour batter and deep-fried.
- Ingredients: Silver-stripe round herrings, Wheat flour
- Cooking: Deep-fry
tax included
Assorted vegetable tempura
A platter of vegetables covered in wheat flour batter and deep-fried in oil.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Tempura of seasonal taste
Seasonal fish and vegetables coated in flour batter and deep fried.
- Ingredients: Wheat flour
- Cooking: Deep-fry
tax included
Fried pufferfish
Pufferfish lightly battered and fried in oil.
- Ingredients: Pufferfish
- Cooking: Deep-fry
tax included
Simmered soft octopus
Octopus simmered in a sauce of soy sauce and sugar added to dashi soup until softened.
- Ingredients: Octopus
- Flavor: Sugar, Soy sauce, Dashi
- Cooking: Stew
tax included
Pickled plum and daikon radish salad
- Ingredients: Daikon radish, Ume (Japanese apricot)
- Cooking: Mix/Blend
tax included
Green salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice
- Cooking: Cover/Add
tax included
Tai chazuke (sea bream and rice with tea)
Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.
- Ingredients: Rice, Sea bream
- Cooking: Cover/Add
tax included
Matcha ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)