Menu Recommendations
Grilled skewered beef sagari (hanging tender)
Bite-size beef sagari (cow's diaphragm) skewered and fire-grilled.
- Ingredients: Beef hanging tender
- Cooking: Skewer roasting
tax included
"Oyako" chicken and egg rice bowl
Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
- Ingredients: Chicken thigh, Rice, Hen's egg
- Cooking: Simmer
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
- Ingredients: Tuna
- Flavor: Soy sauce
- Cooking: Raw
tax included
Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Cooking: Bake/Roast
tax included
Beef tongue skewer
Bite-sized beef tongue skewered and grilled over an open flame.
- Ingredients: Beef tongue
- Cooking: Skewer roasting
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)