宮崎楽酒 とりとみ

TORITOMI

  • Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Dinner 4,000 JPY
  • 0985-23-7377 (+81-985-23-7377)
  • Monday - Saturday 18:00 - 23:00 Sunday 18:00 - 22:00
  • Miyazaki City(Miyazaki)
    JR Miyazaki Station 16-minute walk

TripAdvisor Traveler Reviews

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名物!!妻地鶏の炭火焼

Charcoal grilled locally raised chicken

Recommend
  • Ingredients: Chicken
  • Flavor: Yuzu pepper, Salt, Pepper
  • Cooking: Charcoal-grilled

tax included

妻地鶏のももたたき

Seared locally raised chicken leg

Recommend

Locally raised chicken leg quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Chicken thigh, Garlic
  • Flavor: Salt, Pepper
  • Cooking: Seared

tax included

宮崎獲れ鮮魚の刺身

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Ingredients: Seasonal fish
  • Cooking: Raw

tax included

馬刺し(たてがみ付き)

Edible horse meat

Recommend
  • Ingredients: Horse meat
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

妻地鶏のももたたき~ユッケ風~

Jidori chicken tartare

Recommend

Finely minced free-range chicken mixed with several kinds of condiments and seasonings and topped with egg yolk.

  • Ingredients: Chicken, Egg yolk
  • Flavor: Chinese chili bean sauce, Soy sauce, Garlic, Sugar, Sesame oil
  • Cooking: Mix/Blend, Seared

tax included

妻地鶏のチキン南蛮

Fried chicken with vinegar and tartar sauce

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Onion, Hen's egg, Wheat flour, Jidori chicken
  • Flavor: Tartar sauce, Vinegar, Sugar
  • Cooking: Deep-fry

tax included

大将のおまかせサラダ

Seasonal vegetable salad

Salad of various vegetables of the season.

  • Ingredients: Tomato, Broccoli, Leaf vegetable
  • Cooking: Mix/Blend

tax included

ちょっぴり厚切り牛タン焼き

Grilled beef tongue

Recommend

Grilled beef dish made using the tongue called “Tan.”

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

あつあつ枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

韓国海苔onチャンヂャ

Chanja (Korean spicy marinated cod innards)

Recommend

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic, Gim
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

リコピン取りましょ!トマトスライス

Sliced tomato

Recommend

Thinly-sliced fresh tomato.

  • Ingredients: Tomato

tax included

ホタルイカ沖漬

Firefly squid pickled in soy sauce

Recommend

A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.

  • Ingredients: Firefly squid
  • Cooking: Pickle

tax included

エイヒレ炙り

Ray fin

Recommend

Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise

  • Ingredients: Ray fin
  • Cooking: Dry, Seared

tax included

たまごかけご飯

Tamagokake gohan (rice with raw egg)

Recommend

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Flavor: Soy sauce
  • Cooking: Cover/Add

tax included

浅利のあっさり酒むし

Manila clams steamed with sake

Recommend

A dish of manila clams flavored with condiments and steamed with sake.

  • Ingredients: Manila clam
  • Flavor: Sake(Japanese rice wine), Dashi, Salt
  • Cooking: Steam

tax included

プリっとエビマヨ

Fried shrimp dressed with mayonnaise

Recommend

A dish of shrimp breaded and fried, dressed with mayonnaise.

  • Ingredients: Shrimp
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

ぷりっと海老南蛮

Grilled red rice shrimp with tartar sauce

Red rice prawns grilled and smeared with tartar sauce.

  • Ingredients: Shrimp
  • Flavor: Tartar sauce, Vinegar, Sugar, Soy sauce
  • Cooking: Bake/Roast

tax included

宮崎産牛の生センマイ刺し

Senmai (omasum) sashimi

Recommend

Senmai (a part of the stomach) is prepared and made into sashimi.

  • Ingredients: Beef, Wagyu beef
  • Flavor: Vinegared miso
  • Cooking: Raw

tax included

宮崎産牛のハツ刺し

Edible raw heart

Recommend

The raw heart is cut before being served with soy sauce and condiments, etc.

  • Ingredients: Wagyu beef
  • Flavor: Soy sauce, Ginger, Sesame soy sauce, Salt
  • Cooking: Raw

tax included

ソフトクリーム

Soft serve ice cream

Recommend
  • Ingredients: Hen's egg, Fresh cream, Milk, Gelatin, Seasonal fruit
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 18:00 - 23:00
Sunday 18:00 - 22:00

Close

Irregular holidays

Average price

Dinner: 4,000 JPY

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