焼肉 天狗

YAKINIKUTENGU

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English OK
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Lunch 1,300 JPY Dinner 4,000 JPY
  • 098-930-1128 (+81-98-930-1128)
  • Tuesday - Sunday & Day before holiday & Holiday 11:00 - 15:00(L.O.14:30) Tuesday - Thursday & Sunday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Friday & Saturday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Okinawa City / Uruma City(Okinawa)
    Yui Rail tedako uraseieki Car 24-minute

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

Detailed Course Contents

12,000 JPY Course

【天狗焼肉コース】全12品 ≪極≫
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 23:00

tax included

Important Notes

Menu Information

キムチ
Kimchi
Ingredients Garlic chives, Chinese cabbage, Garlic
Flavor Fish sauce, Red pepper
Cooking Pickle
ナムル
Namul (Korean seasoned vegetables or wild greens)
Menu Info Boiled vegetables or wild greens seasoned with sesame oil and salt, etc.
Ingredients Garland chrysanthemum, Spinach, Carrot
Flavor Sesame oil
Cooking Dress
サラダ
Green salad
Ingredients Tomato, Lettuce
Cooking Mix/Blend
厚切タン
Thickly-sliced tongue
Menu Info A meat dish of thickly-sliced tongue.
Ingredients Beef tongue
特上ロース
Extra premium loin
Menu Info Meat dish made using a cut from the back called "extra premium loin."
特上カルビ
Extra premium short ribs
Menu Info Meat dish made using meat cut from the ribs called "extra premium short ribs."
ヒレ
Beef fillet
Menu Info Beef dish made using a cut from the lower back called "Hire."
Ingredients Beef fillet
Cooking Bake/Roast
サーロイン
Sirloin
Menu Info Meat dish made using a cut from the rear back portion to the hip area called "Sirloin."
Ingredients Beef sirloin
野菜焼き
Grilled vegetables
Menu Info A dish of vegetables grilled in a frypan, oven, or on a grill.
Cooking Bake/Roast
ライス
Rice
Ingredients Rice
スープ
Soup
ソフトクリーム
Soft serve ice cream
Ingredients Hen's egg, Fresh cream, Milk, Gelatin
Flavor Condensed milk
Cooking Freeze

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Day before holiday & Holiday 11:00 - 15:00(L.O.14:30)
Tuesday - Thursday & Sunday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Friday & Saturday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Every Monday

Average price

Lunch: 1,300 JPY
Dinner: 4,000 JPY

Service Offer

  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info