Detailed Course Contents
3,000 JPY Course (8 Items)
【沖縄満喫コース】海ぶどうやにんじんシリシリにチャンプルー他【全8品】
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 05:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 0:00 1 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
海ぶどう
Sea grapes
| Menu Info | A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad. |
|---|---|
| Ingredients | Sea grape |
| Cooking | Raw |
島豆腐サラダ
Tofu Salad
| Menu Info | A salad of tofu and vegetables. |
|---|---|
| Ingredients | Okinawan tofu |
| Cooking | Mix/Blend |
スーチカー
Salt-cured pork
| Menu Info | An Okinawan dish consisting of salt-cured pork belly. |
|---|---|
| Ingredients | Pork belly |
| Flavor | Salt |
| Cooking | Pickle |
しーまみー豆腐
Okinawan peanut tofu
| Menu Info | A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce. |
|---|---|
| Ingredients | Okinawan peanut tofu |
| Cooking | Harden/Congeal |
にんじんしりしり
Shirishiri
| Menu Info | Shiri-shiri' means grated or thinly sliced. This is a famous Okinawan home-style dish consisting of stir-fried grated carrot and egg |
|---|---|
| Ingredients | Carrot, Hen's egg |
| Cooking | Stir-fry |
支那そば
Buckwheat noodles
| Menu Info | Dough made with buckwheat flour and water, thinly sliced and boiled. |
|---|---|
| Ingredients | Buckwheat |
| Cooking | Boil |
シャーベット
Sherbet
| Cooking | Freeze |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)