SAKABASYOKUDOUZANSHINNAHAHONTEN - Menu: Menus (Naha/Izakaya (Japanese Style Pub))

ゴーヤーチャンプルー

Goya Champuru

An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.

Ingredients: Bitter melon, Hen's egg
Cooking: Stir-fry

tax included

おばぁ直伝　ふ～チャンプルー

Fu Champuru

An Okinawan dish made by stir-frying wheat bran soaked in beaten egg together with vegetables and meat.

Ingredients: Cabbage, Garlic chives, Carrot, Kurumabu (wheel-shaped gluten cakes)
Cooking: Bake/Roast

tax included

豆富チャンプルー

Tofu Champuru

An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc.

Ingredients: Pork, Cabbage, Onion, Carrot, Okinawan tofu
Cooking: Stir-fry

tax included

ソーメンチャンプルー

Somen Champuru

An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.

Ingredients: Pork belly, Garlic chives, Somen (thin wheat noodles)
Cooking: Stir-fry

tax included

マーミナーチャンプル

Bean sprout champuru (Okinawan stir-fry)

Okinawan dish made by stir-frying bean sprouts together with tofu, egg, pork, etc.

Ingredients: Pork, Bean sprouts, Hen's egg, Tofu
Cooking: Stir-fry

tax included

にんじんしりしりー

Shirishiri

Shiri-shiri' means grated or thinly sliced. This is a famous Okinawan home-style dish consisting of stir-fried grated carrot and egg

Ingredients: Carrot, Hen's egg
Cooking: Stir-fry

tax included

海ぶどう

Sea grapes

A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.

Ingredients: Sea grape
Cooking: Raw

tax included

もずくの酢のもの

Mozuku seaweed dressed with vinegar

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

Ingredients: Mozuku (seaweed)
Cooking: Mix/Blend

tax included

じーまーみ豆腐

Okinawan peanut tofu

A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.

Ingredients: Okinawan peanut tofu
Cooking: Harden/Congeal

tax included

軟骨ソーキトロトロ煮

Stewed pork cartilage

Pork cartilage stewed in a sauce made with soy sauce and miso.

Ingredients: Pork cartilage
Flavor: Soy sauce, Miso
Cooking: Stew

tax included

三枚肉旨煮（ラフテー）

Okinawan stewed pork belly

An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).

Ingredients: Pork
Cooking: Stew

tax included

自家製テビチ煮

Pig's trotters

Pig's trotters may be boiled with soy sauce or served in a Japanese winter stew called 'oden'.

Ingredients: Pork
Cooking: Stew

tax included

モズク天ぷら

Mozuku seaweed tempura

Mozuku seaweed (with branches of thready filaments) battered with wheat flour and fried.

Ingredients: Mozuku (seaweed), Wheat flour
Cooking: Deep-fry

tax included

ジーマーミ―の揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

Ingredients: Scallion/Green onion/Leek, Okinawan peanut tofu
Cooking: Deep-fry

tax included

スーチカー炙り焼き

Salt-Cured Grilled Pork

Ingredients: Pork
Flavor: Salt
Cooking: Pickle, Bake/Roast

tax included

じゃがバリベーコンシーザーサラダ

Caesar salad

Ingredients: Potato, Bacon, Lettuce
Flavor: Caesar dressing
Cooking: Mix/Blend, Deep-fry

tax included

海鮮わさびサラダ

Seafood Wasabi Salad

Ingredients: Seafood, Wasabi
Cooking: Mix/Blend

tax included

アグー豚しゃぶしゃぶサラダ

Shabu-shabu salad

A salad of boiled shabu-shabu pork and vegetables.

Ingredients: Pork, Agu pork
Cooking: Mix/Blend

tax included

島豆腐チョレギサラダ

Island Tofu Chogye Salad

Ingredients: Okinawan tofu
Cooking: Mix/Blend

tax included

オニオンスライス

Sliced onions

Thinly sliced raw onion, eaten with a dressing.

Ingredients: Onion
Cooking: Cut

tax included

トマトスライス

Sliced tomato

Thinly-sliced fresh tomato.

Ingredients: Tomato

tax included

本日のカルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

Flavor: Olive oil
Cooking: Mix/Blend

tax included

ポテト梅サラダ

Potato and Plum Salad

Ingredients: Potato, Pickled plum paste
Cooking: Mix/Blend

tax included

マグロの山かけ

Tuna yamakake (grated yam)

Raw tuna is cut into small pieces and topped with grated Japanese yam.

Ingredients: Tuna, Chinese yam, Japanese yam
Cooking: Cover/Add

tax included

山芋ザックザク

Japanese yam cut into strips

Japanese yam cut into rectangular slices and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.

Ingredients: Japanese yam, Nori
Flavor: Soy sauce
Cooking: Cut

tax included

味噌ときゅうり

Miso cucumbers

Cucumbers, eaten with miso.

Ingredients: Cucumber
Flavor: Miso

tax included

梅ときゅうり

Ume (pickled plum) with cucumber

A dish of bite-sized cucumbers dressed with pickled plum paste and seasonings.

Ingredients: Cucumber, Ume (Japanese apricot)
Cooking: Dress

tax included

そのまんまきゅうり

Lightly-pickled cucumber

Cucumber that has been marinated for a short amount of time in a seasoning liquid.

Ingredients: Cucumber

tax included

白菜キムチ

Chinese cabbage kimchi

Chinese cabbage cut and marinated in kimchi seasonings.

tax included

島ヤッコ豆腐

Chilled Okinawan tofu

Tofu called Okinawan tofu chilled, topped with condiments and eaten with soy sauce.

Ingredients: Okinawan tofu
Flavor: Soy sauce
Cooking: Chill

tax included

やみつきキャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

Ingredients: Cabbage
Cooking: Raw

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

Ingredients: Edamame
Cooking: Boil

tax included

刺身盛り

Assorted sashimi

Platter of several kinds of seafood sashimi.

Cooking: Raw

3item(s) 1,298 JPY
5item(s) 1,815 JPY

tax included

海鮮ユッケ

Seafood tartare

Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.

Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
Cooking: Raw

tax included

自家製！一夜干し塩トロさば

Salted and grilled fatty mackerel

Ingredients: Mackerel
Flavor: Salt
Cooking: Bake/Roast

tax included

子持ちししゃも

Shishamo smelt with roe

Grilled smelt with roe intact.

Ingredients: Shishamo smelt
Cooking: Bake/Roast

tax included

肉厚北海道縞ほっけ

Atka mackerel (half)

Ingredients: Okhotsk atka mackerel
Cooking: Bake/Roast

tax included

肉付きヤゲン軟骨

Yagen cartilage

Yagen cartilage (the tip of a chicken's breastbone) cooked on a hot griddle.

Ingredients: Chicken yagen cartilage
Cooking: Teppanyaki

tax included

ハラミおろしポン酢

Chicken skirt steak with ponzu

Skirt steak (chicken diaphragm) dressed with ponzu sauce.

Ingredients: Chicken skirt
Flavor: Ponzu
Cooking: Dress

tax included

豚トロ辛みそ焼き

Seared fatty pork

A dish of grilled meat from the cheek and back neck portions of the pig.

Ingredients: Fatty pork
Flavor: Spicy miso
Cooking: Bake/Roast

tax included

もも

Seared chicken thigh

Chicken thigh cooked over an open flame.

Ingredients: Chicken thigh
Cooking: Broil/Barbecue

tax included

ぼんじり

Bonjiri (chicken tailbone meat)

A dish of bite-sized pieces of chicken coccyx on a stick.

Ingredients: Chicken tail
Cooking: Bake/Roast

tax included

せせり

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

Ingredients: Chicken
Cooking: Bake/Roast

tax included

ハツ

Heart

A dish of grilled chicken heart on a skewer.

Ingredients: Chicken heart
Cooking: Bake/Roast

tax included

砂肝

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

Ingredients: Chicken gizzard
Cooking: Bake/Roast

tax included

鶏皮

Chicken skin

Grilled chicken skin.

Ingredients: Chicken skin
Cooking: Bake/Roast

tax included

豚トロ黒コショウ炒め

Stir-Fried Pork Belly with Black Pepper

Ingredients: Fatty pork
Flavor: Black pepper
Cooking: Stir-fry

tax included

豚キムチ炒め

Stir-fried pork with kimchi

Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.

Ingredients: Pork, Garlic chives, Kimchi
Flavor: Sesame oil
Cooking: Stir-fry

tax included

オクラベーコンバター

Okra, Bacon, and Butter

Ingredients: Okra, Bacon
Flavor: Butter
Cooking: Stir-fry

tax included

ニンニクの芽ベーコンバター

Stir-fried garlic scapes

Garlic scapes stir-fried with a small amount of oil.

Ingredients: Garlic scape, Bacon
Flavor: Butter
Cooking: Bake/Roast

tax included

ポテトベーコンバター

Potatoes with Bacon and Butter

Ingredients: Potato, Bacon
Flavor: Butter
Cooking: Stir-fry

tax included

鶏ハラミ辛みそ炒め

Spicy Miso-Stir-Fried Chicken Skirt Steak

Ingredients: Chicken skirt
Flavor: Spicy miso
Cooking: Stir-fry

tax included

鶏皮ニンニク

Chicken Skin with Garlic

Ingredients: Chicken skin, Garlic

tax included

名物チキン南蛮

Fried chicken with vinegar and tartar sauce

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

Ingredients: Chicken, Onion, Hen's egg, Wheat flour
Flavor: Mayonnaise
Cooking: Deep-fry

tax included

範士直伝！だし巻き玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

Ingredients: Hen's egg
Cooking: Bake/Roast

tax included

明太だし巻き卵

Japanese-style rolled omelet with marinated cod roe

A dish of beaten egg mixed with dashi soup broth, rolled together with marinated cod roe, then fried.

Ingredients: Hen's egg, Marinated cod roe
Flavor: Dashi
Cooking: Bake/Roast

tax included

あぐー焼きギョーザ

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

Ingredients: Agu pork, Ground pork, Garlic, Dumpling wrappers
Cooking: Boil, Steam, Bake/Roast

tax included

あぐーサイコロステーキ

Diced steak

Meat diced into cubes and grilled.

Ingredients: Agu pork
Cooking: Bake/Roast

tax included

あぐー生姜焼き

Ginger fried pork

Pork marinated in a sauce made with ginger and soy sauce, etc., then grilled.

Ingredients: Agu pork, Pork, Ginger, Onion
Cooking: Bake/Roast

tax included

A&〇風　スパイシーポテト

Spicy potatoes

Potatoes fried in oil and seasoned with hot spices.

Ingredients: Potato
Cooking: Deep-fry

tax included

ポテトフライ

French fries

Ingredients: Potato
Cooking: Deep-fry

tax included

鶏唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

Ingredients: Chicken thigh
Cooking: Deep-fry

tax included

とり天ぷら

Chicken tempura

Chicken meat coated in a wheat flour batter and deep-fried.

Ingredients: Chicken
Cooking: Deep-fry

tax included

一口チーズ天ぷら

Cheese Tempura

Ingredients: Cheese
Cooking: Deep-fry

tax included

チーズ春巻き

Cheese Spring Rolls

Ingredients: Cheese, Spring roll wrapper
Cooking: Deep-fry

tax included

タコス春巻き

Taco Spring Rolls

Ingredients: Ground meat
Flavor: Taco sauce
Cooking: Deep-fry

tax included

納豆揚げギョーザ

Fried Gyoza with Natto

Ingredients: Natto, Dumpling wrappers
Cooking: Deep-fry

tax included

タコポテチーズ

Octopus, Potatoes, and Cheese

Ingredients: Octopus, Potato, Cheese

tax included

厚揚げ親子がけ

Ingredients: Deep-fried tofu, Chicken, Hen's egg

tax included

沖縄定番タコライス

Taco rice

A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.

Ingredients: Tomato, Lettuce, Rice, Cheese
Cooking: Bake/Roast

tax included

残心風ビビンバ

Bibimbap

A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.

Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
Flavor: Sesame oil, Red pepper
Cooking: Mix/Blend

tax included

うちな～塩焼きそば

Yakisoba noodles with salt

Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.

Ingredients: Pork, Green pepper, Cabbage, Yakisoba
Flavor: Salt, Pepper
Cooking: Bake/Roast

tax included

残心風レタスチャーハン

Fried rice with lettuce

Rice stir fried with lettuce and other ingredients.

Ingredients: Lettuce, Rice
Flavor: Cooking oil, Pepper
Cooking: Stir-fry

tax included

カリカリ梅チャーハン

Crispy Plum Fried Rice

tax included

残心風冷麺

Reimen

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

Ingredients: Cold noodles (Korean style)
Cooking: Boil, Chill

tax included

スタミナぶっかけうどん

A bowl of chilled udon

Chilled udon served in soy sauce or broth.

Ingredients: Udon
Flavor: Tsuyu
Cooking: Boil, Chill

tax included

焼きうどん

Sauteed wheat noodles

A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.

Ingredients: Udon
Flavor: Salt, Pepper
Cooking: Bake/Roast

tax included

そのまんまライス

Rice

tax included

至って普通のおにぎり（梅・鮭・明太子）

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

Ingredients: Rice, Nori

tax included

だし茶漬け（梅・鮭・明太子）

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

Ingredients: Rice
Cooking: Cover/Add

tax included

黒糖黒みつアイス

Brown Sugar and Black Molasses Ice Cream

tax included

ちんすこうアイスクリーム

Salt chinsuko ice cream

Ingredients: Ice cream
Flavor: Salt
Cooking: Chill

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)