Detailed Course Contents
12,800 JPY Course (12 Items)
【料理のみ】《極上牛光コース》全12品／希少部位6種にシャトーブリアン、肉寿司
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Offer period:
Year-round -
Menu Order Reception Time:
18:00 - 22:15
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
前菜
Appetizer
チョレギサラダ
Korean-style salad
| Menu Info | Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc. |
|---|---|
| Ingredients | Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim |
| Flavor | Sesame oil |
| Cooking | Mix/Blend |
和牛塩上タン
Wagyu beef premium grilled tongue seasoned with salt
| Menu Info | Meat dish made using the tongue called "premium tongue", seasoned with salt and grilled. |
|---|
特選希少部位 3種
3 types of specially selected rare parts
赤身希少部位 3種
3 types of rare red meat parts
ミスジ肉寿司
Misuji niku sushi
シャトーブリアン
Chateaubriand steak
| Menu Info | A cut of beef from the center, thickest part of beef fillet. |
|---|---|
| Ingredients | Beef chateaubriand |
| Cooking | Bake/Roast |
焼きすき
Yakisuki
| Menu Info | Meat and vegetables and others grilled on an iron plate or in a shallow pan, cooked in soy sauce and sugar. |
|---|---|
| Ingredients | Beef loin, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu |
| Flavor | Sugar, Soy sauce, Mirin |
| Cooking | Simmer, Bake/Roast |
牛光特製ビビンバ
Gyumitsu tokusei Bibimbap
| Menu Info | A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. |
|---|---|
| Ingredients | Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi |
| Flavor | Sesame oil, Red pepper |
| Cooking | Mix/Blend |
ホルモン 2種
Horumon (offal) 2 types
| Menu Info | Meat dish made using cuts called "Horumon." |
|---|---|
| Cooking | Bake/Roast |
牛光特製ビビンバ or 牛光冷麺
Gyumitsu special bibimbap or Gyumitsu cold noodles
タマゴスープ or テールスープ
Egg soup or tail soup
デザート(シャーベットからも選択可)
Dessert (you can also choose from sorbet)
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)