Duration : 00:00 am June 15th - 05:00 am June 15th, 2026 (JST) Online reservation for maintenance

海鮮丼五星 那覇壺屋店

Kaisendon Gosei Nahatsuboya

  • Credit Card
  • Sashimi (Raw Sliced Fish),Okinawan Cuisine,Izakaya (Japanese Style Pub)
  • Dinner 2,500 JPY
  • 098-963-5455 (+81-98-963-5455)
  • 11:00 - 21:00(L.O.20:00)
  • Naha(Okinawa)
    Yui Rail Makishi Station 11-minute walk

Free & Instant Reservation

Restaurant Detail

Address 1-5-16, Tsuboya, Naha-shi, Okinawa, 902-0065
Japanese Address

〒902-0065 沖縄県那覇市壺屋1-5-16 ビットビル壺屋

Access Yui Rail Makishi Station 11-minute walk
Phone Number +81-98-963-5455
Hours 11:00 - 21:00(L.O.20:00)
Average price Dinner 2,500 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express
<Electronic Money / Other Payment Methods>
Suica, PASMO, ICOCA, Rakuten Pay, au PAY, PayPay, d PAYMENT
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
If the reservation is for more than 1 people, the following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:50%

Table Reservations(Per reservation)
Cancellation on the day of the reservation(without prior notice):3000JPY
Cancellation on the day of the reservation(with prior notice):3000JPY
Cancellation on one day before the reservation:1500JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 28

Menu and Others information

Infection prevention

FAQ

Unregistered

Information

Unregistered

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

11:00 - 21:00(L.O.20:00)

Average price

Dinner: 2,500 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info