かねふく 明太もつ鍋 Kanefuku Mentai Motsu Nabe                                    
            
                            
                    Offal hotpot                
            
         
        
                                                        
                        
                    Beef or pork offal cooked with vegetables in a broth, served in a pot.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Spicy cod roe, Beef organ meat, Cabbage, Garlic chives, Burdock, Tofu                        
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                            Flavor: 
                            Dashi                        
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                            Cooking: 
                            Simmer                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                                
                                                    
                                            ピリ辛 明太もつ鍋 Regular Spicy Mentai Motsu Nabe                                    
            
                            
                    Offal hotpot                
            
         
        
                                                        
                             
                    
                                
            
                    
                                            - 
                            Ingredients: 
                            Spicy cod roe, Beef organ meat, Cabbage, Garlic chives, Burdock, Tofu                        
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                            Flavor: 
                            Dashi, Seven-spice chili pepper                        
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                            Cooking: 
                            Simmer                        
 
         
    
        
                         
                 
                     
            
                            
                    
                    
                        
                                    
                                                    
                                            激辛 明太もつ鍋 Extremely Mentai Motsu Nabe                                    
            
                            
                    Offal hotpot                
            
         
        
                                                        
                        
                    Beef or pork offal cooked with vegetables in a broth, served in a pot.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Spicy cod roe, Beef organ meat, Cabbage, Garlic chives, Burdock, Tofu                        
- 
                            Flavor: 
                            Dashi, Seven-spice chili pepper                        
- 
                            Cooking: 
                            Simmer                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            明太おじやセット Mentai Ojiya Set                                    
            
                            
                    Ojiya (rice porridge)                
            
         
        
                                                        
                        
                    A dish of ingredients added to rice boiled until soft in a large amount of 'dashi' stock.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Rice, Hen's egg, Spicy cod roe, Cheese, Nori                        
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                            Flavor: 
                            Dashi                        
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                            Cooking: 
                            Simmer                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            お鍋のシメ パスタ  To finish off the hotpot, we put spaghetti in the soup.                                    
            
                            
                    Spaghetti with mentaiko                
            
         
        
                                                        
                                 
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Marinated cod roe, Spaghetti                        
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                            Flavor: 
                            Dashi                        
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                            Cooking: 
                            Boil                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            お刺身 盛り合わせ                                    
            
                            
                    Assorted sashimi                
            
         
        
                                                        
                        
                    Platter of several kinds of seafood sashimi.                
                             
                        
                                    
            
                    
                                                                - 
                            Flavor: 
                            Soy sauce                        
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                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            馬刺し                                    
            
                            
                    Assorted edible horse meat                
            
         
        
                                                        
                        
                    Platter of various kinds of edible horse meat.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Horse meat, Scallion/Green onion/Leek, Ginger                        
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                            Flavor: 
                            Soy sauce, Ginger, Garlic                        
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                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            ぷちぷち明太子の天ぷら Mentaiko Tempura                                    
            
                            
                    Tempura                
            
         
        
                                                        
                                 
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Spicy cod roe, Shishito pepper, Wheat flour                        
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                            Flavor: 
                            Cooking oil                        
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                            Cooking: 
                            Deep-fry                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            だし巻明太 Mentaiko Omelet                                    
            
                            
                    Thick Japanese omelet                
            
         
        
                                                        
                        
                    A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Spicy cod roe, Hen's egg                        
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                            Flavor: 
                            Grated daikon radish                        
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                            Cooking: 
                            Bake/Roast                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            辛子れんこん                                    
            
                            
                    Mustard-stuffed lotus roots                
            
         
        
                                                        
                        
                    A regional dish of Kumamoto prefecture prepared from lotus root filled with miso paste mixed with Japanese mustard, deep-fried in oil, then sliced into rings.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Lotus root                        
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                            Flavor: 
                            Japanese mustard                        
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                            Cooking: 
                            Deep-fry, Cut                        
 
         
    
        
                             
                     
                 
                         
    
        
          *Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
          *Photos shown are for illustration purpose only.
          *Price may vary.
         
        
            * The price is in Japanese Yen (JPY)
         
     
 
        
            Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)