個室和食 東山 新宿本店

Higashiyama Shinjukuhonten

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Sashimi (Raw Sliced Fish),Kaiseki (Traditional Multi-Course Meal),Banquet Dinners
  • Dinner 8,500 JPY
  • 03-5909-0760 (+81-3-5909-0760)
  • Monday - Friday Night: 17:00 - 23:00(L.O.22:00), Day: 11:30 - 14:00(L.O.13:00) Saturday & Sunday & Holiday Night: 17:00 - 22:00(L.O.21:00), Day: 11:30 - 15:00(L.O.13:00)
  • Shinjuku(Tokyo)
    Keio New Line Shinjuku Station South Exit, West Exit 7-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 2-4-1, Nishishinjuku, Shinjuku-ku, Tokyo, 163-0829
Japanese Address

〒163-0829 東京都新宿区西新宿2-4-1 新宿NSビル29F

Access Keio New Line Shinjuku Station South Exit, West Exit 7-minute walk, Toei Oedo Line Tochomae Station Exit A3 3-minute walk
Phone Number +81-3-5909-0760
Hours Monday - Friday Night: 17:00 - 23:00(L.O.22:00), Day: 11:30 - 14:00(L.O.13:00)
Saturday & Sunday & Holiday Night: 17:00 - 22:00(L.O.21:00), Day: 11:30 - 15:00(L.O.13:00)
Close Irregular holidays
Average price Dinner 8,500 JPY
Service charge Service charge 10%
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, UnionPay
Free & Instant Reservation

Seating/Facility information

Seating Capacity 188
Banquet Maximum Party Size Seating 70
Reservation Maximum Party Size 180 - 200
Private Room Private Room
Smoking Smoking is allowed in the smoking space inside the store.
Kid Friendly Children are welcome, Bringing your own baby food allowed, Kids' menu available, Child chair available, Dishes for kids available, Entry of baby buggies permitted.
Language Support English menu available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Plug-in Available
Other Chef on Duty

Menu and Others information

Menu All you can drink menu, Birthday benefits in menu, Healthy Menu Options, Vegetarian Menu Options
Dress Code Casual

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Partition boards
Information

The shop might decline diners if they feel sick.

The shop might ask diners to wear masks except when drinking or eating.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday Night: 17:00 - 23:00(L.O.22:00), Day: 11:30 - 14:00(L.O.13:00)
Saturday & Sunday & Holiday Night: 17:00 - 22:00(L.O.21:00), Day: 11:30 - 15:00(L.O.13:00)

Close

Irregular holidays

Average price

Dinner: 8,500 JPY

Service Offer

  • English menu available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

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