SCeNT HOUSE DEN Marunouchi

SCeNT HOUSE DEN Marunouchi

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Chinese,Dining Bar
  • Lunch 1,100 JPY Dinner 4,000 JPY
  • 050-3171-8418 (+81-50-3171-8418)
  • Monday - Friday Lunch: 11:30 - 15:00 , Dinner: 17:00 - 23:00
  • Otemachi(Tokyo)
    Subway Otemachi Station Exit D6 1-minute walk (station direct connection)

Free & Instant Reservation

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白州ソーセージとベーコンの盛り合わせ

Assorted sausage

Recommend

Platter of various kinds of sausage.

  • Ingredients: Sausage, Bacon

tax included

燻製タコと香味野菜サラダ 特製黒酢ドレッシング

Vegetable salad

Recommend
  • Ingredients: Tomato, Lettuce, Octopus
  • Cooking: Mix/Blend

tax included

よだれ鶏 -麻辣仕立てー

Spicy chicken

Recommend

Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.

  • Ingredients: Chicken
  • Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth
  • Cooking: Boil

tax included

九条ねぎのグリル グリンペッパーソース

Other grilled / sauteed dishes

Recommend
  • Ingredients: Kujo leek
  • Cooking: Bake/Roast

tax included

香辣醤香るSCeNT HOUSEの骨付きスペアリブガーリック揚げ

Spareribs

Recommend
  • Ingredients: Garlic
  • Cooking: Bake/Roast

tax included

3種の香り 甲州ワインビーフのロースト

Roast beef

Recommend
  • Ingredients: Beef, Onion, Garlic
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax included

紫蘇香る 海老の湯葉巻き揚げ

Agemono

Recommend

Dish prepared by deep-frying ingredients in oil.

  • Ingredients: Perilla, Shrimp, Yuba (tofu skin)

tax included

五香粉香る 豚肉と筍の揚げ春巻き

Deep-fried spring roll

Recommend

Ingredients are rolled up in wheat flour wrappers and deep-fried in oil.

  • Ingredients: Spring roll wrapper, Pork, Bamboo shoot
  • Cooking: Deep-fry

tax included

セージ香る 海老のココナッツカダイフ巻き

Shrimp kataifi roll

Recommend

Shrimp is wrapped in kadaif (thin noodles made of wheat flour) and cooked.

  • Ingredients: Wheat flour, Shrimp

tax included

パクチーとクレソンの酢橘サラダ

Salad

Recommend

Dish where vegetables and other ingredients are eaten with dressing.

  • Ingredients: Coriander, Watercress

tax included

丸茄子とホタテのマリネ 柚子胡椒風味

Marinade

Recommend

Meat, seafood, and vegetables soaked in several seasonings such as olive oil and vinegar, etc.

  • Ingredients: Eggplant, Scallop
  • Cooking: Mix/Blend

tax included

若鶏と根菜の黒胡椒蒸し

Mushimono

Recommend

Dish prepared by steaming ingredients.

  • Ingredients: Chicken, Root vegetable

tax included

小海老とトマトのふんわり玉子炒め

Stir-fried shrimp and egg

Recommend
  • Ingredients: Hen's egg, Tomato, Shrimp
  • Cooking: Stir-fry

tax included

若鶏の香味揚げ 油淋ソース

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

四川風ビーフシチュー

Beef stew

Recommend

Bite-sized beef and vegetables stewed in a sauce with red wine and tomatoes.

  • Ingredients: Beef, Carrot, Potato
  • Cooking: Stew

tax included

XO醤香る 真鯛と野菜の包み蒸し焼き

Mushimono

Recommend

Dish prepared by steaming ingredients.

  • Ingredients: Red seabream, Vegetable
  • Flavor: XO sauce

tax included

朝天唐辛子香る やわらか豚肉の黒酢ソース

Sweet and sour pork

Recommend

Pork coated with flour and deep fried, cooked with vegetables and mixed with sweet and sour sauce.

  • Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
  • Cooking: Deep-fry, Stir-fry

tax included

汁なし 坦々麺

Chinese noodles mixed with Chinese sesame paste and chili oil

Recommend

Chinese noodles mixed with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.

  • Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Cooking: Boil

tax included

香味醤油香る 鯛めし

Minced sea bream and rice

Recommend

A dish of rice cooked together with sea bream, also available served with sliced sea bream.

  • Ingredients: Rice, Sea bream
  • Cooking: Raw, Steam, Cut

tax included

あんかけ炙りチャーシュー丼

Roasted pork rice bowl

Recommend

Soy-sauce seasoned slices of pork served over a bowl of rice.

  • Ingredients: Rice, Roasted pork
  • Cooking: Seared

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00 , Dinner: 17:00 - 23:00

Close

Every Sunday Holiday

Average price

Lunch: 1,100 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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