鮨処 銀座 福助 本店

Fukusuke

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Sushi,Sashimi (Raw Sliced Fish),Seafood
  • Lunch 2,000 JPY Dinner 7,000 JPY
  • 03-3535-3191 (+81-3-3535-3191)
  • Monday - Friday 11:30 - 15:00(L.O.14:30), 17:00 - 22:00(L.O.21:30) Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30)
  • Ginza(Tokyo)
    Subway Yurakucho Line Ginza-Itchome Station Exit 8 1-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

中とろ

Chutoro (medium fatty tuna)

Recommend
  • Ingredients: Tuna, Vinegared rice
  • Cooking: Raw

tax excluded

梅まだい

Seabream

Recommend
  • Ingredients: Vinegared rice, Red seabream, Nori
  • Cooking: Raw

tax excluded

金目鯛の昆布〆

Splendid alfonsino sushi

Recommend
  • Ingredients: Vinegared rice, Sea bream
  • Cooking: Raw

tax excluded

北海いくら

Ikura(salmon roe)

Recommend
  • Ingredients: Salmon roe, Rice, Nori
  • Flavor: Vinegar

tax excluded

カリフォルニアロール

California sushi rolls

Recommend

An American sushi roll of various food ingredients rolled in a sheet of rice.

  • Ingredients: Avocado, Nori, Vinegared rice
  • Cooking: Raw

tax excluded

おまかせにぎり 岬〈Misaki〉

Assorted nigiri sushi (11 kinds) with red miso soup

Recommend

An assortment of 11 kinds of sushi prepared by topping vinegared rice with ingredients and pressing by hand. Served with miso soup containing blended miso.

  • Ingredients: Vinegared rice
  • Flavor: Miso, Dashi
  • Cooking: Raw

tax excluded

料理長おすすめにぎり 湊〈Minato〉

Assorted nigiri sushi

Recommend

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax excluded

お刺身6品盛(2~3人前)

Assorted sashimi, 6 kinds

Recommend

Platter of 6 kinds of seafood sashimi.

tax excluded

魚貝の酢の物

Sunomono

Recommend

Dish prepared by using vinegar and condiments to season ingredients.

tax excluded

鯵サラダ

Sashimi salad

Recommend
  • Ingredients: Horse mackerel
  • Cooking: Raw, Mix/Blend

tax excluded

さざえ壷焼

Grilled turban shell

Recommend

Turban shells grilled inside the shell.

  • Ingredients: Turban shell
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Grill

tax excluded

茶碗蒸し

Chawanmushi (steamed egg custard)

Recommend

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Chicken tenderloin, Japanese wild parsley, Shiitake, Hen's egg, Ginkgo nut
  • Cooking: Steam

tax excluded

グリーンサラダ

Green salad

Recommend
  • Ingredients: Tomato, Lettuce
  • Flavor: Italian dressing, Sudachi
  • Cooking: Mix/Blend

tax excluded

かに椀

Crab soup

Recommend
  • Ingredients: Crab
  • Cooking: Simmer

tax excluded

ビール

Beer

Recommend
  • Types of drink: Beer

tax excluded

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax excluded

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax excluded

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour

tax excluded

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax excluded

ワイン

Wine

Recommend
  • Types of drink: Wine

tax excluded

ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax excluded

6,000 JPY Course (7 Items)

有楽コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 15:00
    17:00 - 20:00

tax excluded

7,000 JPY Course (8 Items)

浜風コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 15:00
    17:00 - 20:00

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:30 - 15:00(L.O.14:30), 17:00 - 22:00(L.O.21:30)
Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30)

Close

Open everyday

Average price

Lunch: 2,000 JPY
Dinner: 7,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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