-
Ingredients:
Salmon, Rice
-
Flavor:
Vinegar
-
Ingredients:
Greater amberjack, Rice
-
Flavor:
Vinegar
醤油づけまぐろ
Soy sauce marinade fresh tuna
-
Ingredients:
Tuna, Nori, Vinegared rice
-
Cooking:
Raw, Pickle
甘えび
Ama ebi (pink shrimp)
-
Ingredients:
Rice, Shrimp
-
Flavor:
Vinegar
-
Ingredients:
Vinegared rice, Sea bream
-
Cooking:
Raw
-
Ingredients:
Rice, Horse mackerel
-
Flavor:
Vinegar
子持昆布
Herring roe on kombu kelp
-
Ingredients:
Nori, Herring eggs over kelp, Vinegared rice
-
Cooking:
Raw
-
Ingredients:
Salmon roe, Rice, Nori
-
Flavor:
Vinegar
-
Ingredients:
Sakhalin surf clam, Vinegared rice
-
Cooking:
Raw
-
Ingredients:
Rice, Mantis shrimp
-
Flavor:
Vinegar
中トロ
Chutoro (medium fatty tuna)
-
Ingredients:
Tuna, Vinegared rice
-
Cooking:
Raw
-
Ingredients:
Rice, Crab
-
Flavor:
Vinegar
-
Ingredients:
Tuna, Rice
-
Flavor:
Vinegar
-
Ingredients:
Olive flounder, Rice
-
Flavor:
Vinegar
-
Ingredients:
Japanese tiger prawn, Vinegared rice
-
Cooking:
Raw, Boil, Bake/Roast
-
Ingredients:
Mirugai clam, Vinegared rice
-
Cooking:
Raw
-
Ingredients:
Whelk, Vinegared rice
-
Cooking:
Raw
-
Ingredients:
Sea urchin, Rice
-
Flavor:
Vinegar
-
Ingredients:
Rice, Abalone
-
Flavor:
Vinegar
-
Ingredients:
Ark shell, Nori, Vinegared rice
-
Cooking:
Raw
-
Ingredients:
Nori, Vinegared rice, Botan shrimp
-
Cooking:
Raw, Boil, Bake/Roast
-
Ingredients:
Conger eel, Rice
-
Flavor:
Vinegar
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)