Ishiyakiryori Mokushundoh

It was my second visit to Mokushundo, which I had been missing this place since my first visit. Having high-end Ishiyaki in the Japanese style house located in an exquisite Japanese style garden was a great joy during our Tokyo trip. Ishiyaki is similar to yakiniku, but the food is prepared on a ho...t lava rock instead of a grill. Compared with Kaiseki, Ishiyaki is not so formal, and the dining atmosphere is more easy and comfortable. We had 8000 yen set dinner menu which was only for the hotel staying guests. The set included premier seafood, meat, vegetable, also came with tasted appetizer and dessert. The cuisine was more delicate than what was in the ordinary yakiniku restaurants. Mokushundo is the restaurant which I will come again if I visit Tokyo. 這是我第二次來這裡用餐，木春堂的石燒料理是讓我懷念的。在幽雅庭園中的日式木屋中享受高品質的石燒料理是東京旅程中一大享受。 石燒類似燒肉，但食物是在一塊火山石板而非烤網上料理。 比起懷石料理，吃石燒沒那麼正式，氣氛比較自在。我們點提供給住宿客人優惠價的八千日元套餐，從海鮮到肉類品質都很好，前菜與甜點也很可口。比一般燒肉店的料理精緻許多 如果再去東京，這是一家會讓我再度光顧的餐廳。

Visited February 2018

Excellent meal cooked on a black stone from Mt. Fuji volcano. Fresh ingredients and well planned menu selections allow diners to experience it all in one meal. Especially enjoyed the delicate soup broth. Sophisticated servers are garbed in geisha while they prepare all courses except the one you co...ok yourself. Great fun for all. We deviated somewhat from the lunch menu and ordered a meatball. Glad we did! Stayed til closing. Not to be missed.

Visited December 2017

Invited by friends. Mokushundo is located in Chinzanso Gardens, famous for numerous camellias flowers and so beautiful with Sakura in bloom. The multi-course meal is delicious, with meat, sea food and vegetable cooked on lava stone. Each course is so well presented and lovely, service is excellent.... Such a delightful experience! Will be back on my next trip to Tokyo.

Visited April 2017

We had a seven dish menu that included sashimi, tempura, sushi along with soup, beef (wagyu) and fish and vegetables, most of it was really good (I wasn't crazy for the soy milk skin or the Japanese egg omelet or the dessert). The esthetic of every dish was just exquisite (especially the appetizers).... The place - in the middle of this beautiful garden - was cozy. The service was excellent, very attentive and polite.

Visited February 2017

Very formal dinner with colleagues that ended up being a great culinary experience. The walk in the park to get in the restaurant is magical, you don't even feel that you're in the middle of the biggest city in the world. Going back in a few months.

Visited November 2015