Oysters
A dish of oysters fried in pan with a little bit of oil.
- Ingredients: Oyster
- Cooking: Bake/Roast, Raw, Steam, Grill
tax included
Oysters
A dish of oysters fried in pan with a little bit of oil.
- Ingredients: Oyster
- Cooking: Bake/Roast, Raw, Steam
tax included
Assorted sashimi
- Cooking: Raw
tax included
Seared Atka mackerel
- Ingredients: Okhotsk atka mackerel
- Cooking: Bake/Roast
tax included
Grilled fatty salmon belly
- Ingredients: Fatty salmon belly
- Cooking: Bake/Roast
tax included
Seared shishamo smelt
- Ingredients: Shishamo smelt
- Cooking: Bake/Roast
tax included
Dried seafood
tax included
Other shellfish dishes
- Ingredients: Crab
tax included
Grilled scallop with butter
A dish of scallop seasoned with butter and grilled.
- Ingredients: Scallop
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Ingredients: Snow crab
- Cooking: Bake/Roast
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Cooking: Bake/Roast
tax included
Seared Wagyu beef
Grilled Japanese beef called "Wagyu" beef.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Lamb
- Cooking: Bake/Roast
tax included
Grilled wiener sausage and bacon skewer
A dish of spit-roasted Vienna sausage and bacon on a skewer.
- Ingredients: Bacon, Wiener
- Cooking: Bake/Roast
tax included
Grilled pork skewer
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Ingredients: Potato
- Cooking: Bake/Roast
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Ingredients: Thin slice deep-fried tofu
- Cooking: Bake/Roast
tax included
Fried squid
Squid lighty battered and fried in oil.
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
"Ishikari" salmon and vegetable hotpot
- Ingredients: Salmon, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
- Flavor: Miso
- Cooking: Simmer
tax included
Pork shabu-shabu
- Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
- Flavor: Dashi, Ponzu soy sauce
- Cooking: Boil
tax included
Teppan-nabe
- Ingredients: Shiitake, Shellfish, Oyster, Salmon
- Flavor: Miso
- Cooking: Simmer
tax included
Crab shabu-shabu
- Ingredients: Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
- Flavor: Dashi, Ponzu soy sauce
- Cooking: Boil
tax included
Other tofu dishes
- Ingredients: Lettuce
tax included
Chilled ramen
- Ingredients: Ramen
- Flavor: Sour cream
- Cooking: Dress
tax included
Vegetable sticks
- Ingredients: Cucumber, Celery, Daikon radish, Carrot
- Cooking: Cut
tax included
Fried rice
Rice stir-fried in oil together with green peas, egg, ham, and other ingredients.
- Ingredients: Rice, Salmon roe, Salmon
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)