すし屋 銀蔵 秋葉原 別館

GINZO Akihabarabekkan

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Sushi,Seafood,Izakaya (Japanese Style Pub)
  • Lunch 900 JPY Dinner 2,900 JPY
  • 03-3861-8317 (+81-3-3861-8317)
  • Monday - Friday Lunch: 11:45 - 14:30(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:30) Saturday & Sunday & Holiday Lunch: 11:45 - 14:30(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:30)
  • Akihabara(Tokyo)
    JR Akihabara Station 3-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

さくらにぎり

Nigiri sushi lunch set

Recommend
  • Ingredients: Vinegared rice

tax included

あやめにぎり

Nigiri sushi lunch set

Recommend
  • Ingredients: Vinegared rice

tax included

ぼたんにぎり

Nigiri sushi lunch set

Recommend
  • Ingredients: Vinegared rice

tax included

おまかせ握りセット

Nigiri sushi lunch set

Recommend
  • Ingredients: Vinegared rice

tax included

海鮮ちらし

Seafood chirashi set

Recommend
  • Ingredients: Rice, Seafood

tax included

海鮮丼・うどんセット

Chirashi sushi lunch

Recommend
  • Ingredients: Vinegared rice, Mackerel, Albacore tuna, Akami (red part tuna)
  • Cooking: Pickle

tax included

焼魚・白身フライ定食

Grilled fish set meal

Recommend

tax included

生姜焼き定食

Ginger-fried pork set meal

Recommend

tax included

日替わり定食

Meal set of the day

Recommend

tax included

6,000 JPY Course

旬の刺身付き贅沢コース
Recommend
All-You-Can-Drink
  • Offer period:
    30/Aug/2019 ~
  • Menu Order Reception Time:
    11:30 - 14:30
    17:00 - 21:00

tax included

7,000 JPY Course

黒毛和牛のしゃぶしゃぶ付き極みコース
Recommend
All-You-Can-Drink
  • Offer period:
    30/Aug/2019 ~
  • Menu Order Reception Time:
    11:30 - 14:00
    17:00 - 21:00

tax included

握り寿司

Nigiri sushi

Recommend

Sushi rice shaped into a ball topped with seafood, egg omelet, etc.

  • Ingredients: Vinegared rice

tax excluded

おまかせ寿司(でかネタ)

Assorted nigiri sushi

Recommend

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax excluded

マグロ3色丼

Raw tuna rice bowl

Recommend

Tuna sashimi served over a bowl of rice.

  • Ingredients: Tuna, Rice
  • Cooking: Raw

tax excluded

お一人様用七点盛り

Assorted sashimi, 7 kinds

Recommend

Platter of 7 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

舟盛り

Sashimi boat

Recommend

Various types of sashimi served in a vessel in the shape of a boat.

tax excluded

六点盛り

Assorted sashimi, 6 kinds

Recommend

Platter of 6 kinds of seafood sashimi.

tax excluded

八点盛り

Assorted sashimi, 8 kinds

Recommend

Platter of 8 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

炙り〆サバ半身

Seared pickled mackerel

Recommend

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax excluded

海鮮シーザーサラダ

Caesar salad with seafood

Recommend

A Caeaar dressing poured on top of vegetables, with shredded parmesan cheese, croutons, and seafood, etc.

  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax excluded

鮭ハラス柚子胡椒焼き

Grilled fatty salmon belly

Recommend

Grilled salmon belly called “Harasu.”

  • Ingredients: Fatty salmon belly
  • Flavor: Yuzu pepper
  • Cooking: Bake/Roast

tax excluded

殻付きホタテ焼き

Grilled scallop

Recommend
  • Ingredients: Scallop
  • Cooking: Bake/Roast

tax excluded

中トロのレアステーキ

Fatty tuna steak

Recommend
  • Ingredients: Chu-toro (fatty tuna)
  • Cooking: Rare

tax excluded

カサゴの煮付け

Simmered marbled rockfish

Recommend

Marbled rockfish simmered in condiments such as soy sauce and mirin.

  • Ingredients: False kelpfish
  • Flavor: Soy sauce, Mirin
  • Cooking: Simmer

tax excluded

ポテトフライ

French fries

Recommend
  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

明太子の天ぷら

Mentaiko tempura

Recommend

Mentaiko (marinated cod roe) coated in flour batter and deep-fried.

  • Ingredients: Marinated cod roe
  • Cooking: Deep-fry

tax excluded

自家製イカメンチカツ

Minced meat cutlet

Recommend
  • Cooking: Deep-fry

tax excluded

天ぷら盛り合わせ

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Cooking: Deep-fry

tax excluded

鶏の唐揚げ(ハーブ鶏使用)

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

ツナマヨと高菜の薄焼きピザ

Pizza

Recommend
  • Ingredients: Wheat flour, Cheese, Canned tuna, Leaf mustard
  • Flavor: Olive oil, Mayonnaise
  • Cooking: Bake/Roast

tax excluded

あさり汁 

Shirumono

Recommend

Dish prepared primarily with dashi.

  • Ingredients: Manila clam

tax excluded

お子様セット(ジュース付)

Kids Meal

Recommend

tax excluded

お子様握り寿司(ジュース付) 

Kids' sushi set

Recommend
  • Cooking: Raw

tax excluded

赤身

Tuna (sushi)

Recommend
  • Ingredients: Tuna, Akami (red part tuna), Vinegared rice
  • Cooking: Raw

tax excluded

活赤貝

Ark shell

Recommend
  • Ingredients: Ark shell, Nori, Vinegared rice
  • Cooking: Raw

tax excluded

あじ

Horse mackerel nigiri sushi

Recommend

Sushi rice topped with horse mackerel.

  • Ingredients: Horse mackerel, Vinegared rice

tax excluded

甘エビ

Ama ebi (pink shrimp)

Recommend
  • Ingredients: Sweet shrimp, Rice
  • Flavor: Vinegar

tax excluded

カンパチ

Kanpachi(amberjack)

Recommend
  • Ingredients: Greater amberjack, Rice
  • Flavor: Vinegar

tax excluded

サーモンとアボカドのサラダロール

California sushi rolls

Recommend

An American sushi roll of various food ingredients rolled in a sheet of rice.

  • Ingredients: Avocado, Nori, Vinegared rice
  • Cooking: Raw

tax excluded

爆弾ロール

Sushi rolls

Recommend

Sushi rice and toppings rolled in a sheet of nori seaweed.

  • Ingredients: Nori, Vinegared rice
  • Cooking: Roll

tax excluded

サバの太巻き

Futomaki sushi rolls

Recommend

Sushi rice and various food ingredients rolled in a sheet of nori seaweed and cut into pieces.

  • Ingredients: Mackerel, Cucumber, Spinach, Shiitake, Nori, Vinegared rice
  • Flavor: Sakura denbu (mashed and seasoned fish in pink color)
  • Cooking: Cut, Roll

tax excluded

煮魚定食

Simmered fish of the day meal set

Recommend
  • Cooking: Simmer

tax included

岩のりと豆腐の海藻サラダ

Seaweed salad

Recommend
  • Ingredients: Seaweed, Tofu
  • Flavor: Wasabi dressing

tax excluded

はんぺんの生のりチーズはさみ揚げ

Fried Hanpen (pounded fish cake) with cheese

Recommend

Fried pounded fish cake (called "hanpen") with cuts made and cheese inserted, coated in batter, then deep-fried in oil.

  • Ingredients: Hanpen (minced and steamed fish cake), Cheese, Nori
  • Cooking: Deep-fry

tax excluded

ゆり寿司

Assorted sushi

Recommend

Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).

  • Ingredients: Vinegared rice

tax excluded

つばき寿司

Assorted sushi

Recommend

Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).

  • Ingredients: Vinegared rice

tax excluded

りんどう寿司

Assorted sushi

Recommend

Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).

  • Ingredients: Vinegared rice

tax excluded

ガリと胡瓜の塩昆布和え

Food dressed with salted kelp

Recommend

A dish of ingredients dressed with salted kelp (kelp braised with soy sauce and mixed with salt).

  • Ingredients: Salted seaweed, Pickled ginger, Cucumber
  • Cooking: Dress

tax excluded

ニ色アイスクリーム 

Ice cream

Recommend
  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax excluded

白玉ぜんざい

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

Recommend

Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.

  • Ingredients: Red beans, Rice flour for dumplings
  • Cooking: Simmer

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:45 - 14:30(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:30)
Saturday & Sunday & Holiday Lunch: 11:45 - 14:30(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:30)

Close

Open everyday

Average price

Lunch: 900 JPY
Dinner: 2,900 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info