Tempura meal set with sashimi
- Ingredients: Wheat flour
- Cooking: Deep-fry
tax included
Mixed tempura rice bowl
Thinly sliced fish, seafood, and vegetable tempura served over rice.
- Ingredients: Rice, Seasonal vegetables
- Cooking: Deep-fry
tax included
Premium tempura meal set
- Ingredients: Rice, Shrimp, Conger eel, Smelt-whiting, Seasonal vegetables
- Cooking: Deep-fry
tax included
Tempura fritters
Bite-size seafood and vegetables together in batter and fried.
- Ingredients: Onion, Carrot
- Cooking: Deep-fry
tax included
Seasonal sashimi
Thinly sliced fish that vary depending on the time of year. Eaten with soy sauce, etc.
- Ingredients: Seafood
- Flavor: Soy sauce
- Cooking: Cut
tax included
Assorted sashimi of the season, 3 kinds
3 kinds of raw sliced seafood, changing seasonally.
tax included
Tempura served over rice in a lacquered box
Shrimp and vegetable tempura served over rice in a bento box.
- Ingredients: Rice, Shrimp, Conger eel, Seasonal vegetables
- Cooking: Deep-fry
tax included
Tempura zaru buckwheat noodles
Chilled buckwheat noodles served on a bamboo tray with tempura.
- Ingredients: Buckwheat, Shrimp, Conger eel, Smelt-whiting, Seasonal vegetables
- Flavor: Soba dipping sauce
- Cooking: Boil, Deep-fry, Chill
tax included
Conger eel rice bowl
Anago (saltwater eel) broiled in a sweet, soy-sauce based sauce and served over a bowl of rice.
- Ingredients: Conger eel, Rice, Seasonal vegetables
- Cooking: Bake/Roast
tax included
Seafood and vegetable tempura rice bowl
Rice topped with shrimp and vegetable tempura.
- Ingredients: Rice, Shrimp, Seasonal vegetables
- Cooking: Deep-fry
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Shrimp, Seasonal vegetables
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Assorted premium tempura
An assortment of carefully selected premium ingredients such as seafood and vegetables, coated in batter and deep-fried in oil.
- Ingredients: Wheat flour
- Cooking: Deep-fry
tax included
Assorted tempura, 10 kinds
Platter of 10 kinds of seafood, vegetables and such ingredients coated with tempura batter and deep fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Assorted vegetable tempura
A platter of vegetables covered in wheat flour batter and deep-fried in oil.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Assorted sashimi of the season, 2 kinds
An assortment of of 2 kinds of seafood sashimi that are in season.
- Cooking: Raw
tax included
Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
- Ingredients: Buckwheat, Nori
- Cooking: Boil
tax included
Somen (Wheat noodles)
Noodles made from wheat flour, water and salt etc. Thinly sliced and boiled.
- Ingredients: Somen (thin wheat noodles)
- Cooking: Boil
tax included
Fish bone crackers
Deep-fried fish bones (of horse mackerel, sardines, and Pacific saurey etc.).
- Cooking: Deep-fry
tax included
Firefly squid pickled in soy sauce
A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
- Ingredients: Firefly squid
- Cooking: Pickle
tax included
Salted fish guts cream cheese
- Ingredients: Cream cheese, Tuna
- Flavor: Salt, Sake(Japanese rice wine), Mirin
- Cooking: Ferment
tax included
Tempura served over rice in a lacquered box
Shrimp and vegetable tempura served over rice in a bento box.
- Ingredients: Rice, Shrimp, Deep-fried fish cake with vegetable, Eel
- Cooking: Deep-fry
tax included
Tempura served over rice in a lacquered box
Shrimp and vegetable tempura served over rice in a bento box.
- Ingredients: Rice, Shrimp, Eel, Deep-fried fish cake with vegetable
- Cooking: Deep-fry
tax included
Tempura served over rice in a lacquered box
Shrimp and vegetable tempura served over rice in a bento box.
- Ingredients: Rice, Shrimp, Eel, Conger eel, Squid, Deep-fried fish cake with vegetable
- Cooking: Deep-fry
tax included
Tempura rice bowl
Seafood and vegetable tempura served over rice.
- Ingredients: Rice
- Cooking: Deep-fry
tax included
Tempura rice bowl
Seafood and vegetable tempura served over rice.
- Ingredients: Rice, Conger eel, Deep-fried fish cake with vegetable
- Cooking: Deep-fry
tax included
Tempura rice bowl
Seafood and vegetable tempura served over rice.
- Ingredients: Rice, Shrimp, Deep-fried fish cake with vegetable
- Cooking: Deep-fry
tax included
Tempura rice bowl
Seafood and vegetable tempura served over rice.
- Ingredients: Rice
- Cooking: Deep-fry
tax included
Tempura zaru buckwheat noodles
Chilled buckwheat noodles served on a bamboo tray with tempura.
- Ingredients: Buckwheat, Shrimp, Conger eel, Deep-fried fish cake with vegetable
- Flavor: Soba dipping sauce
- Cooking: Boil, Deep-fry, Chill
tax included
Tempura zaru buckwheat noodles
Chilled buckwheat noodles served on a bamboo tray with tempura.
- Ingredients: Buckwheat, Shrimp, Conger eel, Eel, Deep-fried fish cake with vegetable
- Flavor: Soba dipping sauce
- Cooking: Boil, Deep-fry, Chill
tax included
Sashimi
- Flavor: Soy sauce, Wasabi
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Rice
tax included
Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
- Ingredients: Buckwheat, Nori
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)