Pork dish made using a cut from the back called "Rosu."
Ingredients:
Pork loin
Cooking:
Bake/Roast
880 JPY
tax included
わらじピザ
Pizza
Popular
Ingredients:
Wheat flour, Cheese
Flavor:
Olive oil
Cooking:
Bake/Roast
620 JPY
tax included
醤油焼きうどん
Sauteed wheat noodles
Popular
A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.
Ingredients:
Udon
Flavor:
Salt, Pepper
Cooking:
Bake/Roast
680 JPY
tax included
クリームチーズの西京味噌漬け
Cream cheese
Popular
A soft, mellow cheese which is made from milk or fresh cream.
Ingredients:
Cream cheese
Cooking:
Harden/Congeal
500 JPY
tax included
せせりの炭火焼
Seseri (chicken neck meat)
Popular
A dish of spit-roasted seasoned chicken neck meat on a skewer.
Ingredients:
Chicken
Cooking:
Bake/Roast
580 JPY
tax included
大人のポテトサラダ
Potato salad
Popular
Ingredients:
Carrot, Potato
Cooking:
Mix/Blend
680 JPY
tax included
鯛茶漬け
Tai chazuke (sea bream and rice with tea)
Popular
Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.
Ingredients:
Rice, Sea bream
Cooking:
Cover/Add
580 JPY
tax included
焼きたてパイのアイス包み
Other pies
Popular
Ingredients:
Ice cream
Cooking:
Bake/Roast
520 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)