比内地鶏やきとり×きりたんぽ ‐ひないや‐ 吉祥寺

Hinaijidoriyakitori KiritampoHinaiya Kichijoji

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub)
  • Lunch 900 JPY Dinner 3,000 JPY
  • 0422-21-1788 (+81-422-21-1788)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30), Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Saturday & Sunday & Holiday Lunch: 11:30 - 15:30(L.O.15:00, Drink L.O. 15:00), Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Kichijoji(Tokyo)
    JR Chuo Line Kichijoji Station 3-minute walk

Free & Instant Reservation

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■比内地鶏 やきとり3本セット

Other Yakitori / skewers

  • Ingredients: Chicken liver, Chicken thigh, Ground chicken, Slow-poached egg
  • Flavor: Sauce for chicken skewer, Salt
  • Cooking: Skewer roasting

tax included

■比内地鶏 やきとり5本セット

Other Yakitori / skewers

  • Ingredients: Chicken liver, Chicken thigh, Chicken heart, Chicken tail, Ground meat, Slow-poached egg
  • Flavor: Sauce for chicken skewer, Salt
  • Cooking: Skewer roasting

tax included

■比内地鶏 串焼き盛合せ(4本)

Other Yakitori / skewers

  • Ingredients: Hinai jodori chicken
  • Flavor: Sauce for grilled meat, Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 極上レバー串焼き

Chicken liver

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Flavor: Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

比内地鶏 ぼんぢり串焼き

Bonjiri (chicken tailbone meat)

A dish of bite-sized pieces of chicken coccyx on a stick.

  • Ingredients: Chicken tail
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 せせり串焼き

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 はつ串焼き

Heart

A dish of grilled chicken heart on a skewer.

  • Ingredients: Chicken heart
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 すなぎも串焼き

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 もも肉串焼き

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 ねぎま串焼き

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 とり皮串焼き

Chicken skin skewer

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 手羽串焼き

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 ささみ わさび串焼き

Chicken tenderloin skewer with wasabi

Chicken breast skewered and grilled over an open flame, topped with wasabi.

  • Ingredients: Chicken tenderloin, Wasabi
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 おまかせ つくね盛り合わせ(3本・5本)

Assorted grilled skewers

Platter of various kinds of grilled skewers.

  • Ingredients: Ground chicken
  • Cooking: Skewer roasting

tax included

比内地鶏 つくね棒温泉玉子添え

Meatballs served with egg yolk

Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.

  • Ingredients: Ground chicken, Slow-poached egg
  • Flavor: Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

比内地鶏 天然塩焼つくね

Grilled meatball

Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and then grilled.

  • Ingredients: Ground chicken
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 秘伝のタレつくね

Grilled meatball

Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and then grilled.

  • Ingredients: Ground chicken
  • Flavor: Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

比内地鶏 自家製辛味噌つくね

Grilled meatball

Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and then grilled.

  • Ingredients: Ground chicken
  • Flavor: Miso
  • Cooking: Skewer roasting

tax included

比内地鶏 わさびつくね

Grilled meatball

Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and then grilled.

  • Ingredients: Hinai jodori chicken, Ground chicken
  • Flavor: Salt, Wasabi
  • Cooking: Skewer roasting

tax included

比内地鶏 とろけるチーズつくね

Grilled meatball

Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and then grilled.

  • Ingredients: Ground chicken, Cheese
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

比内地鶏 明太マヨつくね

Grilled meatball

Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and then grilled.

  • Ingredients: Ground chicken, Spicy cod roe
  • Flavor: Mayonnaise
  • Cooking: Skewer roasting

tax included

比内地鶏 極上もも肉 炭焼きステーキ

Chicken steak

  • Ingredients: Chicken thigh
  • Flavor: Salt: Others
  • Cooking: Broil/Barbecue

tax included

秋田桃豚 ねぎ塩カルビ串焼き

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly, Scallion/Green onion
  • Flavor: Salt, Pepper
  • Cooking: Skewer roasting

tax included

秋田桃豚 塩カルビ串焼き

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly, Lemon
  • Flavor: Salt, Pepper
  • Cooking: Skewer roasting

tax included

秋田桃豚 青ねぎポン酢カルビ串焼き

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly, Scallion/Green onion
  • Flavor: Salt, Ponzu soy sauce
  • Cooking: Skewer roasting

tax included

秋田桃豚 プチトマトカルビ巻串焼き

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly, Cherry tomato
  • Flavor: Salt, Pepper
  • Cooking: Skewer roasting

tax included

秋田桃豚 うずら玉子カルビ巻串焼き

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly, Japanese quail egg
  • Flavor: Salt, Pepper
  • Cooking: Skewer roasting

tax included

きりたんぽ炭火焼き(ハーフ)

Charcoal grill

  • Ingredients: Rice
  • Cooking: Skewer roasting

tax included

肉巻き きりたんぽ炭火焼き 温玉添え

Charcoal grill

  • Ingredients: Rice, Pork boneless short ribs, Slow-poached egg
  • Flavor: Sauce for chicken skewer
  • Cooking: Bake/Roast, Skewer roasting

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30), Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Saturday & Sunday & Holiday Lunch: 11:30 - 15:30(L.O.15:00, Drink L.O. 15:00), Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open everyday

Average price

Lunch: 900 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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