隠れ家個室 × 炭火串焼厨房 くふ楽 西船橋店

Kakuregakoshitsu Sumibikushiyakichuboh Kuraku Nishifunabashiten

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Other Grilled Meat Dishes / Meat Dishes / Skewers,Grilled Skewers (Meat…
  • Dinner 3,000 JPY
  • 047-495-1029 (+81-47-495-1029)
  • 14:00 - 20:00 Monday - Thursday & Sunday 17:00 - 24:00 Friday & Saturday 17:00 - 1:00, the following day
  • Funabashi / Nishi-Funabashi(Chiba)
    JR Nishi-Funabashi Station The north exit 1-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

贅沢串焼き盛り合わせ

Assorted grilled skewers, 5 kinds

Recommend

Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

おまかせ串焼き盛り合わせ

Assorted grilled skewers, 5 kinds

Recommend

Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

白レバー

White liver

Recommend

A dish of spit-roasted white liver (chicken liver) on a skewer.

  • Ingredients: Chicken liver
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

自家製つくね

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

しそ巻き

Perilla leaf wrapping

Recommend

Miso wrapped in perilla leaves deep-fried in oil or grilled.

  • Ingredients: Perilla, Pickled plum paste, Chicken
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

ぼんじり

Bonjiri (chicken tailbone meat)

Recommend

A dish of bite-sized pieces of chicken coccyx on a stick.

  • Ingredients: Chicken tail
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

厚切り牛タン

Beef tongue skewer

Recommend

Bite-sized beef tongue skewered and grilled over an open flame.

  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

チーズもち巻

Grilled pork-wrapped mochi skewer

Recommend

Mochi wrapped in pork is skewered and grilled over an open flame.

  • Ingredients: Pork, Mochi (rice cake), Cheese
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

おろポンつくね

Meatball with grated daikon radish

Recommend
  • Ingredients: Ground chicken
  • Flavor: Grated daikon radish, Ponzu
  • Cooking: Charcoal-grilled

tax excluded

のりマヨつくね

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken, Nori
  • Flavor: Mayonnaise, Salt
  • Cooking: Charcoal-grilled

tax excluded

チーズつくね

Meatballs with cheese

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.

  • Ingredients: Ground chicken, Cheese
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

ねっく(たれ・塩)

Seseri (chicken neck meat)

Recommend

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

ねぎま(たれ・塩)

Negima (green onion pieces and chicken)

Recommend

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

おっぱい(たれ・塩)

Grilled chicken breast skewers

Recommend

Bite-size chicken breast is skewered and grilled over an open flame.

  • Ingredients: Chicken breast
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

はつ(たれ・塩)

Heart

Recommend

A dish of grilled chicken heart on a skewer.

  • Ingredients: Chicken heart
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

【数量限定】つなぎ(たれ・塩)

Tsunagi

Recommend

Seasoned tsunagi (artereys connected to heart and liver) skwered and roasted over an open flame.

  • Ingredients: Chicken tsunagi
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

砂肝

Grilled gizzard skewer

Recommend

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

皮(たれ・塩)

Chicken skin skewer

Recommend

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

手羽先

Chicken wing tips

Recommend

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

なんこつ

Cartilage

Recommend

A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.

  • Ingredients: Chicken cartilage
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

『ハーブ豚』の豚バラ

Pork rib skewer

Recommend

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

豚バラたっぷりおろし

Pork rib skewer

Recommend

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly
  • Flavor: Grated daikon radish, Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

かしら(たれ・塩)

Grilled pork cheek skewer

Recommend

A dish of bite-sized pork cheek called "Kashira" skewered and grilled over an open flame.

  • Ingredients: Pork cheek
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

エリンギ巻き

Pork belly-wrapped eringi mushroom skewer

Recommend

Eringi mushroom wrapped with pork belly, skewered, and grilled over an open flame

  • Ingredients: Pork belly, King oyster mushroom
  • Flavor: Salt, Ponzu
  • Cooking: Charcoal-grilled

tax excluded

アスパラ巻

Wrapped asparagus skewer

Recommend
  • Ingredients: Asparagus, Pork belly
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

にんにくの芽巻

Grilled rolled vegetable skewers

Recommend

Vegetables are rolled, skewered, and grilled over an open flame.

  • Ingredients: Garlic scape, Pork belly
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

トマト巻

Wrapped tomato skewer

Recommend
  • Ingredients: Tomato
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

Other Yakitori / skewers
チーズ焼

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken, Cheese
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

わさび焼

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken
  • Flavor: Wasabi
  • Cooking: Charcoal-grilled

tax excluded

おもち巻

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken, Mochi (rice cake)
  • Flavor: Salt, Soy sauce
  • Cooking: Charcoal-grilled

tax excluded

地養鶏のチキン南蛮 アボカドのタルタル

Fried chicken with vinegar and tartar sauce

Recommend

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour, Avocado
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax excluded

北海道産トヨマサリの汲み上げ豆冨

Tofu

Recommend
  • Ingredients: Tofu
  • Flavor: Soy sauce, Salt
  • Cooking: Steam, Cut

tax excluded

大根おろしとポン酢でさっぱりとこりこり鶏のゆびき

Parboil

Recommend

A dish of seafood parboiled by pouring hot water on it and immediately cooling it down in cold water.

  • Ingredients: Chicken skin, Grated daikon radish
  • Flavor: Ponzu
  • Cooking: Cut

tax excluded

味の決め手は佐倉味噌!牛すじとモツ煮込み

Other simmered dishes

Recommend
  • Ingredients: Beef tendon, Beef organ meat
  • Flavor: Miso
  • Cooking: Simmer

tax excluded

本気の鶏がらスープ

Boneless chicken soup

Recommend
  • Ingredients: Japanese leek
  • Flavor: Chicken bone broth
  • Cooking: Simmer

tax excluded

アンチョビ風味のポテトフライ

French fries with anchovy seasoning

Recommend
  • Ingredients: Potato, Anchovy, Cheese
  • Flavor: Salt
  • Cooking: Deep-fry

tax excluded

イモパリバター

Fried and buttered sweet potato

Recommend

Sliced sweet potato which is deep-fried without breadcrumbs or batter, and seasoned with a sticky butter grilling sauce.

  • Ingredients: Sweet potato
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

千葉県産 まるごとオニオンフライ

Fried onion

Recommend

Onions covered in batter and deep-fried.

  • Ingredients: Onion, Wheat flour
  • Cooking: Deep-fry

tax excluded

大トロ馬刺し

Edible horse meat

Recommend
  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax excluded

やっぱり茶豆

Soy beans

Recommend

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax excluded

広島産 猫島商店のおつけもの

Pickles

Recommend

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Daikon radish, Nozawana vegetable
  • Flavor: Salt
  • Cooking: Pickle

tax excluded

農家ベーコンのシーザーサラダ

Caesar salad with bacon

Recommend

Vegetables with thick-cut bacon, croutons, and topped in caesar dressing.

  • Ingredients: Lettuce, Bacon
  • Flavor: Caesar dressing
  • Cooking: Dress

tax excluded

エビとアボカドのコブサラダ

Shrimp and avocado cobb salad

Recommend

Finely-minced shrimp, avocado, and other ingredients with dressing.

  • Ingredients: Avocado, Shrimp
  • Flavor: Salad dressing
  • Cooking: Mix/Blend

tax excluded

完熟トマトのサラダ棒々鶏風

Spicy steamed bang bang chicken salad

Recommend
  • Ingredients: Chicken, Tomato
  • Flavor: Sesame dressing
  • Cooking: Mix/Blend, Steam

tax excluded

やきとり丼

Grilled chicken rice bowl

Recommend

Grilled chicken served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Charcoal-grilled

tax excluded

自家製スープと焼おにぎり

Grilled rice ball

Recommend

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Flavor: Soy sauce, Chicken bone broth
  • Cooking: Bake/Roast

tax excluded

超本気の鶏ぞうすい

Chicken rice soup

Recommend

A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.

  • Ingredients: Chicken, Rice, Hen's egg
  • Cooking: Simmer

tax excluded

Fondant au chocolat (lava cake)
とろけるソースのフォンダンショコラ

Fondant au chocolat (lava cake)

Recommend

French confection prepared from pastry dough made of wheat flour, butter, chocolate, etc., poured into a mold, then baked.

  • Ingredients: Hen's egg, Wheat flour, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

季節のジェラート トゥロワ ムスカテール

Gelato

Recommend
  • Ingredients: Fresh cream, Milk
  • Cooking: Freeze

tax excluded

《自家製》炎のプリン

Pudding

Recommend
  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

14:00 - 20:00
Monday - Thursday & Sunday 17:00 - 24:00
Friday & Saturday 17:00 - 1:00, the following day

Close

Open everyday Year end & New Year holidays(January 1, 2021 - January 2, 2021)

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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