お茶づけバー ZUZU 新宿店

OchazukeBAR HanarekoshitsuZUZU Shinjuku

  • Credit Card
  • Wi-Fi
  • Private Room
  • English OK
  • Izakaya (Japanese Style Pub)
  • Lunch 800 JPY Dinner 4,000 JPY
  • 03-5292-3703 (+81-3-5292-3703)
  • Monday - Thursday Dinner: 17:30 - 23:15(L.O.22:15, Drink L.O. 22:30) Friday Dinner: 17:30 - 23:30(L.O.22:30, Drink L.O. 22:45) Saturday 12:00 - 24:00(L.O.23:00, Drink L.O. 23:15) Sunday & Holiday 12:00 - 23:15(L.O.22:15, Drink L.O. 22:30)
  • Shinjuku(Tokyo)
    JR Shinjuku Station East Exit 5-minute walk

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真鯛のカルパッチョ

Carpaccio (fish)

  • Ingredients: Red seabream
  • Cooking: Mix/Blend

tax included

炙り〆鯖

Seared pickled mackerel

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax included

烏賊の一夜干し焼き

Lightly-dried squid

A dish made by searing squid which has been drained of some of its' water content, over an open flame.

  • Ingredients: Squid
  • Cooking: Dry, Bake/Roast

tax included

鰤カマ直火焼き

Seared cheek

A dish of seasoned cheek that is breaded and fried in oil.

  • Ingredients: Yellowtail
  • Cooking: Bake/Roast

tax included

合鴨の白味噌漬け炙り

Seared

A dish of broiled meat, seafood, and vegetables.

  • Ingredients: Duck meat
  • Flavor: White miso
  • Cooking: Bake/Roast

tax included

豚バラの西京味噌漬け焼き

Grilled Pork Stomach

A dish of pork stomach grilled on an iron plate with tare sauce.

  • Ingredients: Pork belly
  • Flavor: Kyoto-style miso
  • Cooking: Bake/Roast

tax included

地鶏の塩唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Salt
  • Cooking: Deep-fry

tax included

鶏もも肉の炙りタタキ

Seared free range chicken

Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Chicken
  • Flavor: Soy sauce
  • Cooking: Broil/Barbecue

tax included

山芋の磯辺揚げ

Seaweed-wrapped fried yams

A dish of peeled yam wrapped in seaweed and fried in oil.

  • Ingredients: Japanese yam, Nori
  • Cooking: Deep-fry

tax included

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

納豆の磯辺揚げ天麩羅

Seaweed-wrapped fried food

A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.

  • Ingredients: Nori, Natto
  • Cooking: Deep-fry

tax included

胡麻 唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh, Black sesame, White sesame
  • Cooking: Deep-fry

tax included

創作豆腐

Other tofu dishes

  • Ingredients: Tofu

tax included

出汁巻きタマゴ 和風きのこあんかけ

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Mushroom
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday Dinner: 17:30 - 23:15(L.O.22:15, Drink L.O. 22:30)
Friday Dinner: 17:30 - 23:30(L.O.22:30, Drink L.O. 22:45)
Saturday 12:00 - 24:00(L.O.23:00, Drink L.O. 23:15)
Sunday & Holiday 12:00 - 23:15(L.O.22:15, Drink L.O. 22:30)

Close

1st Monday

Average price

Lunch: 800 JPY
Dinner: 4,000 JPY

Service Offer

  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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