日本料理 漁火 茅場町

Isaribi

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Grilled Skewers (Meat and Vegetables)
  • Lunch 800 JPY Dinner 5,000 JPY
  • 03-6275-2556 (+81-3-6275-2556)
  • Monday - Friday 11:00 - 13:30 , 17:00 - 22:00
  • Kayabacho(Tokyo)
    Subway Hibiya Line Hatchobori Station 5-minute walk

Free & Instant Reservation

Detailed Course Contents

5,000 JPY Course

ミニ会食コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

お通し
Otoshi (an appetizer)
Menu Info A side dish served before ordered dishes are served.
お刺身三点盛り
Assorted sashimi, 3 kinds
Menu Info Platter of 3 kinds of seafood sashimi.
Cooking Raw
聖護院大根かに餡
Simmered daikon radish with crab ankake
Menu Info A dish prepared by boiling thick pieces of daikon radish in kelp broth until tender. Served with a sauce with crab and other ingredients.
Ingredients Shogoin daikon radish, Crab
Flavor Dashi
Cooking Simmer
鰤柚庵焼き
Grilled fish, "Yuan-yaki"
Menu Info Fish marinated in a sauce prepared with soy sauce, sake, mirin and yuzu, then grilled.
Ingredients Yellowtail
Flavor Soy sauce, Mirin, Cooking sake, Yuzu
Cooking Pickle, Bake/Roast
海老真丈
Shrimp cake
Menu Info Cake of minced shrimp mixed with soup broth and other ingredients, then steamed, boiled or deep-fried.
Ingredients Shrimp
Cooking Boil, Deep-fry, Steam
鱈のみぞれ蒸し
Fish cuisine
Ingredients Cod, Grated daikon radish
Cooking Steam
ぶっかけうどん
A bowl of chilled udon
Menu Info Chilled udon served in soy sauce or broth.
Ingredients Udon
Flavor Tsuyu
Cooking Boil, Chill

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Wine / Non-Alcoholic Beverages / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:00 - 13:30 , 17:00 - 22:00

Close

Every week Saturday & Sunday Holiday

Average price

Lunch: 800 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info