Restaurant Detail
| Address | 1-50-2, Itabashi, Itabashi-ku, Tokyo, 173-0004 |
|---|---|
| Japanese Address |
〒173-0004 東京都板橋区板橋1-50-2 花村ビル1F
|
| Access | JR Saikyo Line Itabashi Station West Exit 1-minute walk, Toei Mita Line Shin-Itabashi Station A2, Exit A3 3-minute walk |
| Parking | No Parking |
| Phone Number | +81-3-5944-3145 |
| Hours |
Monday - Friday 17:00 - 23:00 Monday - Friday 11:30 - 14:00 Saturday 17:00 - 22:00 |
| Close | Every Sunday Holiday |
| Average price | Lunch 800 JPY Dinner 2,800 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, UnionPay <Electronic Money / Other Payment Methods> Rakuten Pay, WeChat Pay, Alipay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). 【コース予約の場合】 ■ご来店当日0時以降から、コース料金の100%（1名あたり）のキャンセル料が発生します。 ■前日キャンセルの場合は50％のキャンセル料を頂戴いたします。 【席のみ予約の場合】 ■ご来店当日0時以降から、3,000円（1名あたり）のキャンセル料が発生します。 ※コース予約・席のみ予約いずれのご予約も、ご予約日の前日までに電話・メール・SMSのいずれも連絡が取れない場合はキャンセルとさせて頂きます。 また、大幅な人数変更は前日までにご連絡ください。お席を変更させていただくことがございますので予めご了承ください。 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 60 |
|---|---|
| Banquet Maximum Party Size |
Seating 40 |
| Reservation Maximum Party Size | 50 - 60 |
| Smoking | All seats can be smoked |
| Kid Friendly | Please refrain from bringing your own children |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
| Other | Microphone available for use, Projector & screen available |
Menu and Others information
| Menu | All you can drink menu, Birthday benefits in menu, Lunch, Healthy Menu Options |
|---|---|
| Lunch Service | Lunch with drink, Big lunch, Quantity limited lunch. |
|
Infection prevention FAQUpdated on May 17, 2022 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.