牛兵衛 草庵 池袋西口店

GYUBEI SOUANIkebukuronishiguchi

  • Credit Card
  • Private Room
  • English Menu
  • English OK
  • Yakiniku (BBQ)
  • Lunch 6,000 JPY Dinner 8,000 JPY
  • 050-1807-2755 (+81-50-1807-2755)
  • 17:00 - 23:00(L.O.22:15, Drink L.O. 22:30)
  • Ikebukuro(Tokyo)
    JR Ikebukuro Station West Exit, Metropolitan Exit 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

プレミアム盛り合わせ

Assorted dishes

Popular

tax included

Assorted dishes
山形牛一頭六種盛り合わせ

Assorted dishes

Popular
  • Ingredients: Beef sirloin, Beef top blade, Beef rump cap, Beef brisket, Beef rib finger meat, Beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

赤身八種盛り合わせ

Assorted dishes

Popular
  • Ingredients: Beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

霜降り五種盛り合わせ

Assorted dishes

Popular
  • Ingredients: Beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

A la carte

  • Ingredients: Beef brisket
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

リブロース

A la carte

  • Ingredients: Beef spencer roll
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

ランイチ

A la carte

  • Ingredients: Beef rump
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

ウデ

A la carte

  • Ingredients: Beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

バラ

A la carte

  • Ingredients: Beef plate
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

モモ

A la carte

  • Ingredients: Beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

切り落とし山形牛

A la carte

  • Ingredients: Beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

カルビ

Kalbi (short ribs)

  • Ingredients: Beef boneless short ribs
  • Flavor: Salt, Soy sauce
  • Cooking: Bake/Roast

tax included

上カルビ

Kalbi (short ribs)

  • Ingredients: Beef boneless short ribs
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

特上カルビ

Extra premium short ribs

Meat dish made using meat cut from the ribs called "extra premium short ribs."

  • Ingredients: Beef boneless short ribs
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

極上カルビ(ヘッドバラ)

Extra premium short ribs

Meat dish made using meat cut from the ribs called "extra premium short ribs."

  • Ingredients: Beef boneless short ribs
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

ロース

Beef loin

Beef dish made using a cut from the back called "Rosu."

  • Ingredients: Beef loin
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

上ロース

Premium loin

Meat dish made using a cut from the back called "premium loin".

  • Ingredients: Beef loin
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

特上ロース

Extra premium loin

Meat dish made using a cut from the back called "extra premium loin."

  • Ingredients: Beef loin
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

極上ロース

A la carte

tax included

サーロインステーキカット

A la carte

  • Ingredients: Beef sirloin
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

タン塩

Tan shio (salted tongue)

Meat dish made using the tongue called "Tan," seasoned with salt.

  • Ingredients: Beef tongue
  • Flavor: Salt, Lemon juice
  • Cooking: Bake/Roast

tax included

特上タン塩(数量限定)

Premium grilled tongue seasoned with salt

Meat dish made using the tongue called "premium tongue", seasoned with salt and grilled.

  • Ingredients: Beef tongue
  • Flavor: Salt, Lemon juice
  • Cooking: Bake/Roast

tax included

ホルモン

Horumon (offal)

Meat dish made using cuts called "Horumon."

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

上ミノ

Premium rumen

Meat dish made using a cut from the stomach called "premium mountan chain tripe".

  • Ingredients: Beef mountain chain tripe
  • Cooking: Bake/Roast

tax included

ハラミ

Harami (skirt)

Meat dish made using a cut from the diaphragm called "Harami".

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax included

豚トロ

Tontoro (pork neck)

Pork dish made using meat cut from the neck called "Toro."

  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

ハーブ鶏の塩焼き

A la carte

  • Ingredients: Chicken
  • Flavor: Herbs, Salt
  • Cooking: Bake/Roast

tax included

帆立

Scallops

A dish of scallops fried in pan with a little bit of oil.

  • Ingredients: Scallop
  • Cooking: Bake/Roast

tax included

海老(5尾)

A la carte

  • Ingredients: Shrimp
  • Cooking: Bake/Roast

tax included

烏賊(いか)

A la carte

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 23:00(L.O.22:15, Drink L.O. 22:30)

Close

Open everyday

Average price

Lunch: 6,000 JPY
Dinner: 8,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info