ふぐ料理 佐留丹(さるたん)

Fuguryori Sarutan

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Fugu (Puffer Fish / Blowfish),Sushi / Seafood (Other)
  • Dinner 4,000 JPY
  • 03-3882-7229 (+81-3-3882-7229)
  • Monday - Saturday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:45)
  • Kita-Senju(Tokyo)
    JR Joban Line Kita-Senju Station West Exit 3-minute walk

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ふぐのそぎ身(写真は1人前)

Thinly sliced pufferfish sashimi

Raw pufferfish sliced thinner than typical sashimi, served with soy sauce or Japanese tare sauce.

  • Ingredients: Pufferfish
  • Cooking: Raw

tax included

とらふぐ刺し

Japanese pufferfish

  • Ingredients: Pufferfish
  • Cooking: Raw

tax included

ふぐの皮刺し

Pufferfish skin sashimi

Pufferfish skin parboiled and thinly-sliced, served with ponzu and condiments, etc.

  • Ingredients: Pufferfish
  • Flavor: Ponzu
  • Cooking: Cut

tax included

ふぐの唐揚げ

Fried pufferfish

Pufferfish lightly battered and fried in oil.

  • Ingredients: Pufferfish
  • Cooking: Deep-fry

tax included

ふぐちり鍋(しょうさいふぐ)

Boiled pufferfish

A hot pot of simmered pufferfish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments.

  • Ingredients: Pufferfish, Garland chrysanthemum, Scallion/Green onion/Leek, Chinese cabbage, Enoki mushroom, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

とらふぐちり鍋

Premium boiled pufferfish

A hot pot of simmered high-quality pufferfish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments.

  • Ingredients: Pufferfish
  • Flavor: Ponzu, Dashi
  • Cooking: Simmer

tax included

ふぐの一夜干し

Lightly-dried seafood

Seafood which has been hung up with the purpose of draining some of its' water content.

  • Ingredients: Pufferfish
  • Cooking: Dry

tax included

ふぐの白子ポン酢

Milt with ponzu

Milt dressed with Japanese citrus and soy sauce.

  • Ingredients: Milt
  • Flavor: Ponzu, Lemon juice
  • Cooking: Boil

tax included

ふぐの白子焼き

Grilled pufferfish milt

A dish of gilled pufferfish milt.

  • Ingredients: Pufferfish
  • Cooking: Bake/Roast

tax included

仕上げの雑炊

Pufferfish rice soup

A dish of salted cooked rice boiled until soft in the remaining broth of pufferfish hotpot.

  • Ingredients: Pufferfish, Rice, Hen's egg
  • Cooking: Simmer

tax included

ふぐ茶漬け

Pufferfish chazuke

Rice topped with pufferfish meat and condiments, with dashi or Japanese tea poured over.

  • Ingredients: Pufferfish, Rice
  • Cooking: Cover/Add

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:45)

Close

Every Sunday Holiday

Average price

Dinner: 4,000 JPY

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