比内地鶏 炭火焼専門店 赤坂ざんまい

ZANMAI

  • Credit Card
  • Private Room
  • Seafood,Japanese Other,Yakitori (Grilled Chicken Skewers)
  • Lunch 1,000 JPY Dinner 7,000 JPY
  • 03-5549-4718 (+81-3-5549-4718)
  • Monday - Friday 17:30 - 23:00(L.O.22:00), Lunch: 11:30 - 14:00(L.O.13:30) Saturday 17:30 - 22:00(L.O.21:00)
  • Akasaka(Tokyo)
    Subway Marunouchi Line Akasaka-Mitsuke Station Exit 10 1-minute walk

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比内地鶏 ももの焼きたてたたき

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Flavor: Sun-dried salt
  • Cooking: Bake/Roast

tax included

天然魚刺身盛り合わせ

Assorted sashimi

  • Ingredients: Sea bream, Olive flounder, Yellowtail, John dory, White flesh fish
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

Marinated deep-fried chicken (seasoned with soy sauce)
比内地鶏の竜田揚げ

Marinated deep-fried chicken (seasoned with soy sauce)

A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.

  • Ingredients: Chicken thigh, Chicken breast
  • Flavor: Soy sauce, Sake(Japanese rice wine), Mirin, Dashi
  • Cooking: Deep-fry

tax included

湯葉と無農薬サラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

  • Ingredients: Red leaf lettuce, Daikon radish's leaves, Lettuce, Tomato, Onion, Yuba (tofu skin), Spinach
  • Flavor: Soy sauce, Mirin, Cooking oil, Vinegar: Others, Sake(Japanese rice wine)
  • Cooking: Raw

tax included

比内地鶏 串焼き もも肉

Other Yakitori / skewers

  • Ingredients: Hinai jodori chicken, Japanese leek
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

比内地鶏 串焼き つくね

Meatballs

  • Ingredients: Ground chicken, Onion, Hen's egg
  • Flavor: Soy sauce, Miso
  • Cooking: Bake/Roast

tax included

比内地鶏 串焼き 砂肝

Other Yakitori / skewers

  • Ingredients: Chicken
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

比内地鶏 串焼き はつ

Other Yakitori / skewers

  • Ingredients: Chicken
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

焼き立て出汁巻き玉子

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Flavor: Dashi, Soy sauce
  • Cooking: Bake/Roast

tax included

Carpaccio (meat)
比内地鶏のカルパッチョ

Carpaccio (meat)

  • Ingredients: Hinai jodori chicken, Tomato, Lettuce
  • Flavor: Salt, Sesame oil
  • Cooking: Mix/Blend, Raw

tax included

鳥すき焼き

Chicken sukiyaki

  • Ingredients: Chicken thigh, Japanese leek, Hen's egg, Enoki mushroom
  • Flavor: Soy sauce, Sake(Japanese rice wine), Mirin, Sugar
  • Cooking: Simmer

tax included

親子丼

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Flavor: Soy sauce, Dashi, Mirin
  • Cooking: Simmer

tax included

比内地鶏とり刺身

Sashimi

  • Flavor: Sashimi soy sauce, Sesame oil, Salt
  • Cooking: Raw

tax included

”日本一こだわり卵”温泉玉子

Other egg dishes

  • Ingredients: Hen's egg
  • Flavor: Dashi, Soy sauce
  • Cooking: Double-boil

tax included

なめろう

Namero (chopped and seasoned seafood)

Seafood finely minced until sticky.

  • Ingredients: Perilla, Horse mackerel, Skipjack tuna, Scallop, Olive flounder, Japanese ginger
  • Flavor: Miso, Ginger
  • Cooking: Dress

tax included

比内地鶏スープの玉子雑炊

Zosui (rice and egg only)

  • Ingredients: Hen's egg, Scallion/Green onion, Chicken broth, Rice
  • Flavor: Salt
  • Cooking: Simmer

tax included

比内地鶏 串焼き レバー

Grilled organ meats

Bite-sized pieces of grilled seasoned organ meats on a skewer.

  • Ingredients: Hinai jodori chicken
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:30 - 23:00(L.O.22:00), Lunch: 11:30 - 14:00(L.O.13:30)
Saturday 17:30 - 22:00(L.O.21:00)

Close

Every Sunday Holiday

Average price

Lunch: 1,000 JPY
Dinner: 7,000 JPY

You can check the restaurant information in the phone.

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