一頭 味九らべ [松阪希少部位など9種]
ittou ajikurabe (9types)
松阪特選赤身
matsusaka beef special lean meat
松阪上赤身
matsusaka beef deluxe lean meat
松阪赤身
matsusaka beef lean meat
松阪特選カルビ
matsusaka beef special marbled kalbi
松阪上カルビ
matsusaka beef deluxe kalbi
松阪カルビ
matsusaka beef kalbi
松阪炙り握り【1貫】
matsusaka beef seared sushi with caviar(1piece)
数量限定 和牛ユッケ
Wagyu yukhoe with egg yolk
さーろいんすき
wagyu sir-loin with rich egg yolk
【数量限定】一頭の極みタン
thick cut of kiwami tongue
上タン塩
Premium grilled tongue seasoned with salt
Meat dish made using the tongue called "premium tongue", seasoned with salt and grilled.
包みねぎタン塩
beef tongue with green onion
シャトーブリアン【150g】
wagyu chateaubriand 150g
特上ハラミ
thick cut of wagyu harami
牛タンガーリックライス
giric rice with beef tongue
ユッケジャンスープ
yukgaejang soup
Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
-
Ingredients:
Cold noodles (Korean style)
-
Cooking:
Boil, Chill
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)