祭ばやし

Matsuri Bayashi

  • Credit Card
  • Wi-Fi
  • English Menu
  • English OK
  • Monjayaki,Okonomiyaki,Izakaya (Japanese Style Pub)
  • Lunch 1,480 JPY Dinner 1,980 JPY
  • 03-3844-6363 (+81-3-3844-6363)
  • 11:30 - 23:30(L.O.23:00, Drink L.O. 23:00)
  • Asakusa(Tokyo)
    Subway Asakusa Station 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

和牛上カルビ

Wagyu beef premium short ribs

Recommend

A meat dish made by using meat around ribs of wagyu beef called premium short rib.

  • Ingredients: Beef Kalbi, Wagyu beef
  • Cooking: Teppanyaki

tax included

上タン塩

Premium grilled tongue seasoned with salt

Recommend

Meat dish made using the tongue called “premium tongue,” seasoned with salt and grilled.

  • Cooking: Teppanyaki

tax included

上ハラミ

Premium skirt

Recommend

Meat dish made using a cut from the diaphragm called “premium skirt.”

  • Cooking: Teppanyaki

tax included

脂少なめ牛ホルモン

Beef offal

Recommend

Grilled beef offal.

  • Cooking: Teppanyaki

tax included

トントロ

Tontoro (pork neck)

Recommend

Pork dish made using meat cut from the neck called “Toro.”

  • Ingredients: Fatty pork
  • Cooking: Teppanyaki

tax included

鶏せせりの塩焼き

Chicken neck (seseri) salt

Recommend

A dish of seseri (chicken neck) seasoned with salt.

  • Ingredients: Chicken neck
  • Flavor: Salt
  • Cooking: Teppanyaki

tax included

塩焼肉3点盛り

Assorted yakiniku, 3 kinds

Recommend

Platter of 3 kinds of yakiniku meat.

  • Ingredients: Fatty pork, Chicken neck
  • Flavor: Salt-based sauce
  • Cooking: Teppanyaki

tax included

広島産かきバター

Grilled oysters with butter

Recommend

Oysters flavored with butter, then grilled.

  • Ingredients: Oyster
  • Flavor: Butter
  • Cooking: Teppanyaki

tax included

海鮮バター

Seafood teppanyaki

Recommend
  • Ingredients: Shrimp, Scallop, Squid: tentacles
  • Flavor: Butter
  • Cooking: Teppanyaki

tax included

きのこバター

Grilled mushrooms with butter

Recommend

A dish of mushrooms grilled with butter.

  • Ingredients: Enoki mushroom, Hen-of-the-woods, King oyster mushroom, Shiitake, Brown beech mushroom
  • Flavor: Butter
  • Cooking: Teppanyaki

tax included

野菜バター

Vegetable teppanyaki

Recommend
  • Ingredients: Cabbage, Bean sprouts, Carrot, Onion, Green pepper, Scallion/Green onion/Leek, Eggplant, Asparagus
  • Flavor: Butter
  • Cooking: Teppanyaki

tax included

じゃがバター

Steamed potatoes with butter

Recommend

Steamed potatoes topped with butter.

  • Ingredients: Potato
  • Flavor: Butter
  • Cooking: Teppanyaki

tax included

スペシャル明太子もんじゃ

Salted cod roe monja

Recommend

Thin wheat flour batter mixed with spicy cod roe and other ingredients and cooked on a hot griddle.

  • Ingredients: Cabbage, Marinated cod roe, Soft flour
  • Cooking: Teppanyaki

tax included

枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

Salted cucumber
塩だれきゅうり

Salted cucumber

Recommend

Cucumbers seasoned with salt and other condiments.

  • Ingredients: Cucumber
  • Flavor: Salt-based sauce
  • Cooking: Dress

tax included

白菜キムチ

Chinese cabbage kimchi

Recommend

Chinese cabbage cut and marinated in kimchi seasonings.

tax included

シーザーサラダ

Caesar salad

Recommend
  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

ツナとコーンのサラダ

Tuna and corn salad

Recommend
  • Ingredients: Corn, Canned tuna
  • Cooking: Mix/Blend

tax included

豆腐サラダ

Tofu Salad

Recommend

A salad of tofu and vegetables.

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax included

明太子入りポテトサラダ

Cod roe potato salad

Recommend
  • Ingredients: Potato, Marinated cod roe
  • Cooking: Mix/Blend

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:30 - 23:30(L.O.23:00, Drink L.O. 23:00)

Close

2nd Tuesday

Average price

Lunch: 1,480 JPY
Dinner: 1,980 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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