Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Potato salad
- Ingredients: Carrot, Potato, Slow-poached egg
- Cooking: Mix/Blend
tax included
Perilla-wrapped sardine tempura
Sardine wrapped in shiso leaf, coated in flour batter and deep fried in oil.
- Ingredients: Sardine, Perilla, Ume (Japanese apricot), Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Sushi
- Cooking: Raw
tax included
Ootoro(fatty tuna)
- Ingredients: Tuna, Rice
- Flavor: Vinegar
- Cooking: Raw
tax included
Rod-shaped sushi
- Ingredients: Rice, Conger eel
- Flavor: Vinegar, Soy sauce, Mirin
- Cooking: Simmer
tax included
Assorted nigiri sushi, 7 kinds
Platter of 7 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
- Cooking: Raw
tax included
Simmered conger eel
Sliced conger eel which is boiled for a long time in seasonings.
- Ingredients: Conger eel
- Cooking: Simmer
tax included
Tuna tartare
- Ingredients: Tuna
tax included
Simmered whole abalone
a dish of abalone and vegetables simmered in soy sauce-flavored sauce.
- Ingredients: Abalone
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)