Orders can be placed for a group size of 8 to 25 guests only.
Menu Information
酒膳
Otoshi (an appetizer) of the day
Menu Info
Today's selection of small dishes served before the main dish.
自家製 青大豆ざる豆腐
Zaru tofu
Ingredients
Soybean, Cucumber, Tomato
Flavor
Bittern
Cooking
Raw
葉山牛牛すじ煮込み
Simmered beef tendon
Menu Info
A dish of beef tendon stewed in soy sauce and miso.
Ingredients
Beef tendon, Tofu, Konjac, Japanese leek
Flavor
Demi-glace sauce
Cooking
Simmer
江戸ねぎま鍋
Other hotpots
Ingredients
Bigeye tuna, Japanese leek, Shiitake, Chinese cabbage, Tofu, Enoki mushroom, Leaf vegetable
Flavor
Dashi, Soy sauce, Mirin, Sugar
Cooking
Simmer
うどん
Wheat noodles
Menu Info
Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
Ingredients
Udon
Cooking
Boil
本鮪の上ねぎま鍋
Tuna and green onions hotpot
Additional Fees +1,200 (tax included,not included in the course fee,price may vary)
Menu Info
Sliced tuna and green onions cooked in a broth, served in a pot.
Ingredients
Tuna, Scallion/Green onion/Leek
Flavor
Dashi
Cooking
Stew, Cut
近海産地限定 生本鮪の極上ねぎま鍋
Tuna and green onions hotpot
Additional Fees +4,000 (tax included,not included in the course fee,price may vary)
Menu Info
Sliced tuna and green onions cooked in a broth, served in a pot.
Ingredients
Tuna, Scallion/Green onion/Leek
Flavor
Dashi
Cooking
Stew, Cut
デザート
Dessert
水菓子
Other Japanese desserts
All-You-Can-Drink
2時間飲み放題コース
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.
Beer
: 1 Type / Whiskey
: 1 Type / Japanese Sake
: 1 Type / Shochu (Distilled spirits)
: 2 Type / Plum Wine
: 1 Type / Soft Drinks
: 4 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)