Minced pork rice
A Taiwanese dish of pork stewed in spices with a sweet and spicey sauce, served over rice.
- Ingredients: Pork belly, Rice
- Cooking: Stew
tax included
Gyoza
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Boil, Steam, Bake/Roast
tax included
Simmered chicken
Chicken simmered with soy sauce or miso paste.
- Ingredients: Chicken
- Cooking: Stew
tax included
Xiaolongbao (soup dumplings)
Soup with steamed dumplings filled with flavored ground meat etc.
- Ingredients: Ground pork, Bamboo shoot, Shiitake
- Cooking: Steam
tax included
Fried chicken wings
Chicken wings called "teba," breaded and fried with oil.
- Ingredients: Chicken wing
- Cooking: Deep-fry
tax included
Stir-fried chicken with red pepper
Chicken and red peppers stir-fried with a small amount of oil.
- Ingredients: Chicken
- Flavor: Red pepper
- Cooking: Stir-fry
tax included
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
- Ingredients: Ground pork, Tofu, Potato starch
- Flavor: Chinese chili bean sauce, Sesame oil
- Cooking: Stir-fry
tax included
Fried eggplant
- Ingredients: Eggplant
- Cooking: Deep-fry
tax included
Fried chicken liver
Chicken liver coated in a light batter, then deep-fried in oil.
- Ingredients: Chicken liver
- Cooking: Deep-fry
tax included
Other fried foods
- Ingredients: Bread
- Cooking: Deep-fry, Stir-fry
tax included
Assorted cold appetizers
An assortment of cold appetizers.
tax included
Cheese stick
- Ingredients: Cheese
- Cooking: Deep-fry
tax included
Steamed chicken salad
- Ingredients: Chicken
- Cooking: Mix/Blend, Steam
tax included
Mushroom tempura
Mushrooms covered in a flour coating and deep fried.
- Cooking: Deep-fry
tax included
Stir-fried chicken and cashew nuts
Chicken and cashews stir fried with a small amount of oil.
- Ingredients: Chicken, Cashew nut
- Cooking: Stir-fry
tax included
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly
- Cooking: Simmer
tax included
Stir-fried pork and green peppers
Pork and green peppers stir-fried with a small amount of oil.
- Ingredients: Pork, Green pepper
- Cooking: Stir-fry
tax included
Sweet and sour pork with black vinegar
Pork coated with batter and fried in oil, stir-fried with vegetables, then topped with black vinegar sauce.
- Ingredients: Pork
- Flavor: Black vinegar, Cooking oil
- Cooking: Deep-fry, Stir-fry
tax included
Fried rice with shrimp
A dish of rice mixed with shrimp and eggs, etc., stir-fried together.
- Ingredients: Rice, Shrimp
- Cooking: Stir-fry
tax included
Chop suey rice bowl
Rice topped with stir-fried meat, seafood, and vegetables, then covered with "ankake" sauce.
- Ingredients: Chinese cabbage, Bamboo shoot, Onion, Carrot, Rice
- Cooking: Stir-fry, Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
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