Popular Menu Ranking
Seared Wagyu beef
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Salted and grilled tuna collar meat
- Ingredients: Tuna, Sea urchin
- Cooking: Bake/Roast
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Flavor: Umadashi
- Cooking: Bake/Roast
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Saikyo yaki (Grilled food with Saikyo miso)
A dish of sliced fish marinated in Saikyo miso and grilled.
- Ingredients: Sablefish
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Ingredients: Fish paste product
- Cooking: Deep-fry
tax included
Crab cream croquette
- Ingredients: Shellfish
- Flavor: White sauce
- Cooking: Deep-fry
tax included
Shrimp cake
Cake of minced shrimp mixed with soup broth and other ingredients, then steamed, boiled or deep-fried.
- Ingredients: Shrimp, Yuba (tofu skin)
- Cooking: Deep-fry
tax included
Bagna cauda
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
Parfait
- Ingredients: Fresh cream, Ice cream, Matcha ice cream, Red bean paste
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)