麻鳥

Asadori

  • Non-Smoking
  • Kamameshi (Japanese Rice Dishes Cooked in an Iron Pot),Grilled Skewers (Meat and Vegetables)
  • Lunch 1,100 JPY Dinner 3,000 JPY
  • 03-3844-8527 (+81-3-3844-8527)
  • Monday - Saturday & Day before holiday 11:00 - 21:30(L.O.21:00, Drink L.O. 21:00) Sunday & Holiday 11:00 - 21:00(L.O.20:00, Drink L.O. 20:00)
  • Asakusa(Tokyo)
    Subway Ginza Line Asakusa Station 3-minute walk

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◆Our steaming Kamameshi is cooked one by one right after receiving your order◆【The best tasting, sure to be of your satisfaction】

【Our commitment】
Our Kamameshi is cooked one by one, from 100% Koshihikari directly delivered from Nigata prefecture Shimoda town together with fresh ingredients. We have Gomoku, porgy, oyster, Matsu take, edo conger eel Kamameshi, to meet the different tastes if our customers. Our Jidori Kushiyaki is datedori from Fukushima, fully roasted using Kishu-Binchotan charcoal.
【Situation】
Please relish our dishes on occasions such as family dinners, big/small banquets and dinner with your special people.

Restaurant Detail

Restaurant Name 麻鳥
Asadori
Phone Number 03-3844-8527 (+81-3-3844-8527)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 1-31-2, Asakusa, Taito-ku, Tokyo, 111-0032
Japanese Address

〒111-0032 東京都台東区浅草1-31-2

Access Subway Ginza Line Asakusa Station 3-minute walk, Toei Asakusa Line Asakusa Station 4-minute walk, Tobu Isesaki Line (Tobu Skytree line) Asakusa Station 3-minute walk
Hours Monday - Saturday & Day before holiday 11:00 - 21:30(L.O.21:00, Drink L.O. 21:00)
Sunday & Holiday 11:00 - 21:00(L.O.20:00, Drink L.O. 20:00)
Close Open year-round
Average price Lunch 1,100 JPY Dinner 3,000 JPY

Seating/Facility information

Seating Capacity 60
Banquet Maximum Party Size Seating 35
Reservation Maximum Party Size 25 - 35
Smoking No smoking inside the store
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Lunch Service The lunch menu is also available after 14:00
Dress Code Casual

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

The shop might ask diners to wear masks except when drinking or eating.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday & Day before holiday 11:00 - 21:30(L.O.21:00, Drink L.O. 21:00)
Sunday & Holiday 11:00 - 21:00(L.O.20:00, Drink L.O. 20:00)

Close

Open year-round

Average price

Lunch: 1,100 JPY
Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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