Assorted sashimi
- Ingredients: Tuna, White flesh fish, Shellfish
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Ingredients: Lizardfish, Carrot, Burdock, Squid
- Flavor: Ginger
- Cooking: Deep-fry
tax included
Stewed fish collar
Fish collar meat called "Kama" cooked in soy sauce and mirin etc.
- Ingredients: Gnomefish, Leaf bud of Japanese pepper
- Flavor: Soy sauce, Alcoholic beverage: Others, Mirin, Sugar
- Cooking: Simmer
tax included
Conger eel tempura
Conger eel coated in a soft wheat flour batter and deep-fried.
- Ingredients: Conger eel, Eggplant, Shishito pepper, Green pepper
- Flavor: Salt
- Cooking: Deep-fry
tax included
Smelt-whiting tempura
Smelt-whiting fish coated in flour batter and deep fried in oil.
- Ingredients: Smelt-whiting, Eggplant, Shishito pepper, Green pepper
- Flavor: Salt
- Cooking: Deep-fry
tax included
Vegetable tempura
Vegetables coated in a soft wheat flour batter and deep-fried.
- Ingredients: Sweet potato, Pumpkin, Green pepper, Eggplant, Shishito pepper
- Flavor: Salt
- Cooking: Deep-fry
tax included
Other grilled fish
- Cooking: Bake/Roast
tax included
Lightly-dried squid
A dish made by searing squid which has been drained of some of its' water content, over an open flame.
- Ingredients: Firefly squid
- Flavor: Salt
- Cooking: Dry, Bake/Roast
tax included
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
- Ingredients: Onion, Vegetable, Cucumber, Bell pepper, Tuna pate, White sesame
- Flavor: Soy sauce, Cooking oil, Apple vinegar, Chinese chili bean sauce, Salt
- Cooking: Raw, Cover/Add
tax included
Other simmered dishes
- Ingredients: Octopus, Daikon radish, Ginger
- Flavor: Soy sauce, Alcoholic beverage: Others, Mirin, Sugar
- Cooking: Simmer
tax included
Other fried foods
- Ingredients: Chinese yam, Wasabi
- Flavor: Wasabi, Salt
- Cooking: Deep-fry
tax included
Seafood gratin
- Ingredients: Scallop, Corn, Onion, Cheese, Milk, Wheat flour
- Flavor: Salt, Pepper, Butter
- Cooking: Stir-fry, Bake/Roast
tax included
Other stir-fried / grilled food
- Ingredients: Billfish, Daikon radish, Red leaf lettuce, Scallion/Green onion/Leek
- Flavor: Mayonnaise, Soy sauce, Ponzu, Salt, Pepper
- Cooking: Cover/Add, Bake/Roast, Well-done
tax included
Grilled rice ball
- Ingredients: Pacific saury, Rice, Boiled and dried baby sardine, Dried bonito, White sesame, Perilla
- Flavor: Soy sauce, Salt, Pepper
- Cooking: Bake/Roast
tax included
Gyoza
- Ingredients: Cabbage, Garlic chives, Scallop, Squid, Crab, Fish paste, Wheat flour, Scallion/Green onion/Leek, Enoki mushroom
- Flavor: Salt, Pepper, Soy sauce, Chili oil, Sashigatsuo / Oigatsuo
- Cooking: Mix/Blend, Boil
tax included
Fried pufferfish
Pufferfish lightly battered and fried in oil.
- Ingredients: Pufferfish, Shishito pepper, Potato starch
- Flavor: Soy sauce, Alcoholic beverage: Others
- Cooking: Deep-fry
tax included
Other fried foods
- Ingredients: Shiba shrimp, Eggplant, Japanese parsley, Daikon radish
- Flavor: Sashigatsuo / Oigatsuo, Soy sauce, Alcoholic beverage: Others, Mirin, Sugar
- Cooking: Deep-fry, Cover/Add
tax included
Spring roll
- Ingredients: Crab, Cheese, Bacon, Basil, Spring roll wrapper
- Cooking: Deep-fry
tax included
Other bread
- Ingredients: Shrimp, Bread, Onion, Egg yolk
- Flavor: Salt, Pepper, Cooking oil
- Cooking: Bake/Roast
tax included
Inaniwa-style wheat noodles
- Ingredients: Udon, Scallion/Green onion/Leek, Ginger, White sesame
- Flavor: Sashigatsuo / Oigatsuo, Soy sauce, Mirin, Alcoholic beverage: Others, Sugar
- Cooking: Boil, Chill
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)