Menu Recommendations
Assorted appetizers
Platter of various kinds of appetizers.
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese
- Cooking: Harden/Congeal
tax included
Trippa
Beef offal and vegetables stir-fried with garlic, then simmered in tomato sauce.
- Ingredients: Beef honeycomb tripe, Beef organ meat, Tomato, Garlic, Cheese
- Flavor: Olive oil, Tomato sauce, Rosemary
- Cooking: Stew, Stir-fry
tax included
Red wine stew
- Cooking: Stew
tax included
Pasta dish
- Ingredients: Pasta
- Cooking: Boil
tax included
Margherita
Pizza dough topped with tomato sauce, cheese and basil, then baked.
- Ingredients: Tomato, Basil, Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Lasagna
Thin sheet of pasta, food ingredients and sauce placed alternately in a dish, topped with cheese, then baked in the oven.
- Ingredients: Lasagna, Cheese
- Flavor: Bechamel sauce, Meat sauce
- Cooking: Bake/Roast
tax included
Fresh cream chocolate
- Ingredients: Chocolate
tax included
Mussels steamed in wine
Mussels flavored with condiments and steamed with wine.
- Ingredients: Mussel
- Flavor: Wine
- Cooking: Steam
tax included
Gnocchi
Italian dish prepared using pasta shaped like dumplings made from potatoes and wheat flour called "gnocchi."
- Ingredients: Gnocchi
- Cooking: Boil
tax included
Anchovy and potato salad
- Ingredients: Potato, Anchovy
- Cooking: Mix/Blend
tax included
Chicken liver
- Ingredients: Chicken liver
tax included
Marinated mushrooms
Mushrooms marinated in various seasonings such as olive oil and vinegar.
- Ingredients: Mushroom
- Flavor: Vinegar, Olive oil
- Cooking: Pickle
tax included
Confit
A French dish of seasoned meat and other food ingredients simmered in oil at low temperatures, or crystallized fruits.
- Cooking: Stew
tax included
Spanish omelet
A Spanish dish of stir-fried potatoes and vegetables placed in beaten eggs, rounded in shape, then cooked.
- Ingredients: Spinach, Onion, Carrot, Potato, Hen's egg, Ham, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Bagna cauda
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
French fried shrimp
Shrimp, breaded and fried in oil.
- Ingredients: Shrimp
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Pork blade shoulder
A meat dish prepared from a pig's shoulder area called pork blade shoulder.
- Ingredients: Pork boston butt
- Cooking: Bake/Roast
tax included
Pasta with dried mullet roe
Pasta mixed with dried mullet roe (salted, dried fish ovaries).
- Ingredients: Dried mullet roe, Spaghetti
- Cooking: Boil
tax included
Genovese
- Ingredients: Basil, Garlic, Pine nut, Spaghetti
- Flavor: Olive oil
- Cooking: Boil
tax included
Wine
- Types of drink: Wine
Beer
- Types of drink: Beer
Cocktail
- Types of drink: Other Liqueurs
Whiskey
- Types of drink: Whiskey
Brandy
- Types of drink: Other Alcoholic Beverages
Soft Drinks
- Types of drink: Soft Drinks
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)