新宿ワインバー マルゴ ‐MARUGO‐ 新宿三丁目

MARUGO Shinjukusanchome

  • Credit Card
  • Non-Smoking
  • Wine,Italian Cuisine,Spanish Bar / Italian Bar
  • Dinner 3,000 JPY
  • 03-3350-4605 (+81-3-3350-4605)
  • Monday - Friday Dinner: 17:00 - 24:00 Saturday & Sunday & Holiday Dinner: 15:00 - 24:00
  • Shinjuku(Tokyo)
    JR Shinjuku Station Center East Exit, East Exit, southeast entrance 6-minute walk

TripAdvisor Traveler Reviews

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前菜盛り合わせ

Assorted appetizers

Recommend

Platter of various kinds of appetizers.

tax included

クリームチーズとハチミツ

Cream cheese

Recommend

A soft, mellow cheese which is made from milk or fresh cream.

  • Ingredients: Cream cheese
  • Cooking: Harden/Congeal

tax included

牛トリッパと白インゲン豆の煮込み

Trippa

Recommend

Beef offal and vegetables stir-fried with garlic, then simmered in tomato sauce.

  • Ingredients: Beef honeycomb tripe, Beef organ meat, Tomato, Garlic, Cheese
  • Flavor: Olive oil, Tomato sauce, Rosemary
  • Cooking: Stew, Stir-fry

tax included

牛バラ肉の赤ワイン煮 マッシュポテト添え

Red wine stew

Recommend
  • Cooking: Stew

tax included

ベーコンとじゃこのねぎオイルスパゲッティ

Pasta dish

Recommend
  • Ingredients: Pasta
  • Cooking: Boil

tax included

ピッツァマルゲリータ

Margherita

Recommend

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

チーズたっぷりラザニア

Lasagna

Recommend

Thin sheet of pasta, food ingredients and sauce placed alternately in a dish, topped with cheese, then baked in the oven.

  • Ingredients: Lasagna, Cheese
  • Flavor: Bechamel sauce, Meat sauce
  • Cooking: Bake/Roast

tax included

自家製生チョコ

Fresh cream chocolate

Recommend
  • Ingredients: Chocolate

tax included

ムール貝のガーリックワイン蒸し

Mussels steamed in wine

Recommend

Mussels flavored with condiments and steamed with wine.

  • Ingredients: Mussel
  • Flavor: Wine
  • Cooking: Steam

tax included

ゴルゴンゾーラとクルミのニョッキ

Gnocchi

Recommend

Italian dish prepared using pasta shaped like dumplings made from potatoes and wheat flour called "gnocchi."

  • Ingredients: Gnocchi
  • Cooking: Boil

tax included

アンチョビのポテトサラダ

Anchovy and potato salad

Recommend
  • Ingredients: Potato, Anchovy
  • Cooking: Mix/Blend

tax included

鶏レバーペーストとプルーンの赤ワイン煮

Chicken liver

Recommend
  • Ingredients: Chicken liver

tax included

いろいろキノコと鶏むね肉のピリ辛マリネ

Marinated mushrooms

Recommend

Mushrooms marinated in various seasonings such as olive oil and vinegar.

  • Ingredients: Mushroom
  • Flavor: Vinegar, Olive oil
  • Cooking: Pickle

tax included

広島産カキのコンフィ

Confit

Recommend

A French dish of seasoned meat and other food ingredients simmered in oil at low temperatures, or crystallized fruits.

  • Cooking: Stew

tax included

蟹とトマトのスパニッシュチーズオムレツ

Spanish omelet

Recommend

A Spanish dish of stir-fried potatoes and vegetables placed in beaten eggs, rounded in shape, then cooked.

  • Ingredients: Spinach, Onion, Carrot, Potato, Hen's egg, Ham, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

季節野菜のバーニャカウダ

Bagna cauda

Recommend

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

キノコとエビのフリット

French fried shrimp

Recommend

Shrimp, breaded and fried in oil.

  • Ingredients: Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

豚肩ロースと野菜のロースト チーズソース

Pork blade shoulder

Recommend

A meat dish prepared from a pig's shoulder area called pork blade shoulder.

  • Ingredients: Pork boston butt
  • Cooking: Bake/Roast

tax included

ズワイガニと菜の花のカラスミスパゲッティ

Pasta with dried mullet roe

Recommend

Pasta mixed with dried mullet roe (salted, dried fish ovaries).

  • Ingredients: Dried mullet roe, Spaghetti
  • Cooking: Boil

tax included

ヤリイカのジェノベーゼスパゲッティ

Genovese

Recommend
  • Ingredients: Basil, Garlic, Pine nut, Spaghetti
  • Flavor: Olive oil
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 24:00
Saturday & Sunday & Holiday Dinner: 15:00 - 24:00

Close

Open everyday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can eat menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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