新宿ワインバル マルゴグランデ ‐MARUGO GRANDE‐ 新宿三丁目

MARUGO GRANDE Shinjukusanchome

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Wine,Party Spaces,Italian Cuisine
  • Dinner 4,000 JPY
  • 03-6457-7305 (+81-3-6457-7305)
  • Monday - Friday & Day before holiday 17:00 - 1:00, the following day Saturday & Sunday & Holiday 17:00 - 1:00, the following day
  • Shinjuku(Tokyo)
    JR Shinjuku Station Center East Exit, East Exit, southeast entrance 6-minute walk

Free & Instant Reservation

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自家製ローストビーフ

Roast beef

  • Ingredients: Beef
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax included

フォアグラのソテー

Foie gras steak

Thickly-sliced foie gras prepared with salt and pepper, then topped with sauce prepared with balsamic vinegar and wine.

  • Ingredients: Foie gras
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

木ノ実の入ったパテ ド カンパーニュ

Pate de campagne (French country-style pate)

  • Ingredients: Ground beef and pork, Hen's egg, Olive, Milk
  • Flavor: Olive oil, Rosemary, Bay leaf
  • Cooking: Pâté

tax included

ソーセージ5種盛り合わせ

Sausage

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

カプレーゼ フレッシュブッラータと2種チェリートマト

Caprese

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

牛タンの赤ワイン煮込み

Simmered beef tongue

A dish of beef tongue stewed in soy sauce and miso.

  • Ingredients: Beef tongue
  • Cooking: Simmer

tax included

春キャベツとベーコンのオーブン焼き

Oven Grill

A dish of meat, seafood, and vegetables grilled in an oven.

  • Ingredients: Cabbage, Bacon
  • Cooking: Bake/Roast

tax included

ジャガイモのロースト

Potatoes

A dish of potatoes fried in pan with a little bit of oil.

  • Ingredients: Potato
  • Cooking: Bake/Roast

tax included

マルゴサラダ

Salad

  • Ingredients: Leaf vegetable, Tomato, Cheese, Hen's egg

tax included

本日の鮮魚カルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

トリッパの煮込み

Trippa

Beef offal and vegetables stir-fried with garlic, then simmered in tomato sauce.

  • Ingredients: Beef honeycomb tripe, Tomato, Garlic
  • Flavor: Olive oil, Tomato sauce, Rosemary
  • Cooking: Stew, Stir-fry

tax included

有機野菜のバーニャカウダ

Bagna cauda

  • Ingredients: Cucumber, Carrot
  • Cooking: Mix/Blend

tax included

海老とオリーブのアヒージョ

Ajillo

  • Ingredients: Garlic, Shrimp, Olive
  • Flavor: Butter, Olive oil
  • Cooking: Simmer

tax included

あさりのワイン蒸し

Other shellfish dishes

  • Ingredients: Manila clam

tax included

カポナータ

Caponata

Eggplant deep-fried without breading, combined with minced vegetables and seasoned with wine vinegar, sugar, and salt, then simmered in tomato sauce.

  • Ingredients: Eggplant, Green pepper, Celery, Onion, Garlic
  • Flavor: Cassonade, Wine vinegar, Olive oil
  • Cooking: Stir-fry

tax included

タコとフェンネルのマリネ

Marinated octopus

  • Ingredients: Octopus
  • Cooking: Mix/Blend

tax included

ホタテのエスニック風

Scallops

A dish of scallops fried in pan with a little bit of oil.

  • Ingredients: Scallop
  • Cooking: Bake/Roast

tax included

鶏白レバーのペースト

Liver paste

  • Ingredients: Chicken liver, Onion, Garlic, Fresh cream, Milk
  • Flavor: Red wine, Bay leaf
  • Cooking: Mix/Blend

tax included

4種チーズのじゃがいものニョッキ

Gnocchi

  • Ingredients: Gnocchi
  • Cooking: Boil

tax included

ゴルゴンゾーラとくるみのペンネ

Penne gorgonzola

Penne mixed with pasta sauce prepared from gorgonzola cheese.

  • Ingredients: Penne, Gorgonzola
  • Cooking: Boil

tax included

短角牛のボロネーゼ スパゲッティ

Bolognese

  • Ingredients: Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Spaghetti
  • Cooking: Boil

tax included

パンチェッタとミニトマトのペペロンチーノ

Peperoncino

  • Ingredients: Garlic, Spaghetti
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

バジルとモッツァレラのトマトソーススパゲッティ

Pasta with tomato sauce, mozzarella, and basil

  • Ingredients: Tomato, Basil, Spaghetti, Cheese
  • Cooking: Boil

tax included

イベリコ豚ロースト

Pork loin steak

  • Ingredients: Pork loin
  • Cooking: Bake/Roast

tax included

合鴨骨付きモモ肉のコンフィ

Duck confit

  • Ingredients: Duck meat
  • Cooking: Stew

tax included

イベリコ豚のハンバーグ トリュフのせ

Hamburger steak

  • Ingredients: Pork, Onion, Hen's egg, Bread crumbs
  • Flavor: Nutmeg
  • Cooking: Bake/Roast

tax included

自家製生チョコレート

Chocolate

  • Ingredients: Chocolate
  • Cooking: Chill

tax included

本日のジェラート

Gelato

  • Ingredients: Fresh cream, Milk
  • Cooking: Freeze

tax included

ガトーショコラ

Gâteau au chocolat

  • Ingredients: Hen's egg, Wheat flour, Milk, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

クレームブリュレ

Creme brulee

  • Ingredients: Egg yolk, Fresh cream, Milk
  • Flavor: Cassonade, Vanilla beans
  • Cooking: Harden/Congeal

tax included

季節のタルト

Tart

  • Ingredients: Hen's egg, Wheat flour
  • Flavor: Butter, Almond powder
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday 17:00 - 1:00, the following day
Saturday & Sunday & Holiday 17:00 - 1:00, the following day

Close

Open everyday

Average price

Dinner: 4,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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