Beef tongue skewer
Bite-sized beef tongue skewered and grilled over an open flame.
- Ingredients: Beef tongue
- Cooking: Skewer roasting
tax included
Heart
A dish of grilled chicken heart on a skewer.
- Ingredients: Chicken heart
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken, Perilla
- Cooking: Bake/Roast
tax included
Pork rib skewer
Bite-sized pork rib meat skewered and grilled over an open flame.
- Ingredients: Pork belly
- Cooking: Skewer roasting
tax included
Asparagus skewer
Asparagus skewered and grilled over an open flame.
- Ingredients: Asparagus
- Cooking: Skewer roasting
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Pickled vegetables
Vegetables pickled in salt, rice bran, miso, mold, etc.
- Ingredients: Cucumber, Daikon radish
- Cooking: Pickle
tax included
Vinegared organ meats
Various organ meats (chicken, beef or pork) dressed with vinegar.
- Ingredients: Beef organ meat, Pork organ, Chicken guts
- Flavor: Vinegar
- Cooking: Dress
tax included
Edible Raw yuba (tofu skin)
Cut soymilk curd which is eaten with wasabi soy sauce.
- Ingredients: Yuba (tofu skin)
- Cooking: Raw
tax included
Fried rice
- Ingredients: Rice
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)