Yakiniku restaurant where you can enjoy Japanese beef, dry aged meat, and Kobe beef.
We offer beef from whole cows we buy from all over Japan, cooked in special ways.
Dry aged meat is controlled by a specialist in a dry aging chamber. We offer customers first-rate meat using proven techniques.
You can eat and compare various types of meat, such as special Japanese black beef and world-famous Kobe beef.
|Address||1-7-1, Daiba, Minato-ku, Tokyo, 135-0091|
〒135-0091 東京都港区台場1-7-1 アクアシティお台場1F
|Access||Yurikamome Daiba Station 5-minute walk|
Monday - Thursday & Sunday 11:00 - 23:00(L.O.22:30)
Friday & Saturday & Day before holiday 11:00 - 4:30, the following day(L.O.4:00)
Monday - Sunday Lunch: 11:00 - 15:00
|Average price||Lunch 1,000 JPY Dinner 4,000 JPY|
|Service charge||Service charge After 17:00 5%, after 22:00 10%|
|Cards Accepted||VISA, MasterCard, UC, DC, UFJ, Diners Club, American Express, JCB, NICOS, SAISON, MUFG|
|Banquet Maximum Party Size||
|Reservation Maximum Party Size||50 - 72|
|Private Room||Private Room|
|Kid Friendly||Children are welcome, Bringing your own baby food allowed, Child chair available, Dishes for kids available, Entry of baby buggies permitted.|
English menu available
English speaking staff available, Chinese speaking staff available
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
Menu and Others information
|Lunch Service||Lunch with drink, The lunch menu is also available after 14:00, Quantity limited lunch.|