やさいや鉄板焼野菜 赤坂店

YasaiyaAkasaka

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Teppanyaki (Iron Grill) Cuisine,Vegetables Dish
  • Lunch 4,000 JPY Dinner 12,000 JPY
  • 03-3560-3131 (+81-3-3560-3131)
  • Monday - Friday Lunch: 11:30 - 14:30(L.O.13:30), Dinner: 17:00 - 23:00(L.O.22:00) Saturday & Sunday & Holiday Lunch: 12:00 - 15:00(L.O.15:00), Dinner: 15:00 - 22:00(L.O.21:00)
  • Akasaka(Tokyo)
    Subway Ginza Line Akasaka-Mitsuke Station 3-minute walk

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おまかせ鉄板焼野菜5品盛り合わせ

Assorted grilled vegetables

Recommend
  • Cooking: Bake/Roast

tax included

旬の生野菜の盛り合わせ

Assorted seasonal vegetables

Recommend

Platter of various kinds of vegetables that are currently in season.

  • Cooking: Raw

tax included

活蝦夷あわび 100g

Live abalone teppanyaki

Recommend

Live abalone grilled in the shell.

  • Ingredients: Abalone
  • Flavor: Butter, Soy sauce
  • Cooking: Teppanyaki

tax included

こだわりポテトサラダ

Potato salad

Recommend
  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

長芋とアボカドのサラダ わさびドレッシング

Avocado salad

Recommend
  • Ingredients: Avocado, Chinese yam
  • Flavor: Wasabi dressing

tax included

フルーツトマトとモッツァレラチーズのカプレーゼ

Caprese

Recommend

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Basil, Mozzarella cheese, Fruit tomato
  • Flavor: Olive oil
  • Cooking: Raw

tax included

和牛すじポン酢

Wagyu beef tendon with ponzu

Recommend

Wagyu beef tendon heated through, with ponzu added and eaten together with kimchi.

  • Ingredients: Beef tendon, Wagyu beef, Kimchi
  • Flavor: Ponzu
  • Cooking: Bake/Roast

tax included

本日の鮮魚

Fresh fish teppanyaki of the day

Recommend
  • Cooking: Teppanyaki

tax included

活 オマール海老

Live lobster teppanyaki

Recommend

Live lobster grilled in the shell.

  • Ingredients: Lobster
  • Cooking: Teppanyaki

tax included

宮崎県産 日向鶏モモ肉のステーキ

Chicken steak

Recommend

Thickly cut and grilled chicken.

  • Ingredients: Jidori chicken, Chicken thigh
  • Cooking: Bake/Roast

tax included

群馬県産 和豚もち豚のステーキ

Pork steak (Tonteki)

Recommend

Thickly cut and grilled pork.

  • Ingredients: Pork, Mochi pork
  • Cooking: Bake/Roast

tax included

新潟県産 妻有(ツマリ)ポークステーキ

Pork steak (Tonteki)

Recommend

Thickly cut and grilled pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

やさいや特製ハンバーグステーキ

Hamburger steak

Recommend
  • Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
  • Flavor: Nutmeg
  • Cooking: Bake/Roast

tax included

やさいや特製フォアグラハンバーグステーキ

Hamburger steak

Recommend
  • Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs, Foie gras
  • Flavor: Nutmeg
  • Cooking: Bake/Roast

tax included

特選A5黒毛和牛サーロインステーキ

Wagyu beef sirloin steak

Recommend

Wagyu beef around back called sirloin thickly cut and grilled.

  • Ingredients: Beef sirloin, Japanese black wagyu
  • Cooking: Bake/Roast

tax included

2種チーズの鉄板カプレーゼ

Caprese

Recommend

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Teppanyaki

tax included

山芋のお好み焼き

Japanese yam okonomiyaki

Recommend

Japanese yam and other ingredients are mixed into a wheat flour batter and cooked on a hot griddle.

  • Ingredients: Japanese yam, Wheat flour
  • Cooking: Bake/Roast

tax included

ベリーハムとジューシーフランクの盛り合わせ

Assorted ham and sausages

Recommend

Platter of several kinds of ham, dry-cured ham, and sausages.

  • Ingredients: Sausage, Ham

tax included

ガーリックライス

Garlic Rice

Recommend

Rice fried with sliced garlic and other ingredients like parsley.

  • Ingredients: Garlic, Rice, Pickles
  • Cooking: Stir-fry

tax included

ちりめんじゃこと明太子の焼き飯

Fried rice

Recommend

Rice stir-fried in oil together with green peas, egg, ham, and other ingredients.

  • Ingredients: Rice, Hen's egg, Boiled and dried baby sardine, Marinated cod roe
  • Flavor: Cooking oil
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:30(L.O.13:30), Dinner: 17:00 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday Lunch: 12:00 - 15:00(L.O.15:00), Dinner: 15:00 - 22:00(L.O.21:00)

Close

Irregular holidays Year end & New Year holidays(December 30, 2024 - January 5, 2025)

Average price

Lunch: 4,000 JPY
Dinner: 12,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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