いちふく

Ichifuku

  • Credit Card
  • Wi-Fi
  • Private Room
  • Fugu (Puffer Fish / Blowfish),Kappou (Fine Dining at a Counter),Eel / Unagi (Freshwater Eel)
  • Lunch 1,000 JPY Dinner 6,000 JPY
  • 03-3872-6649 (+81-3-3872-6649)
  • Monday - Friday 11:30 - 14:00(L.O.13:30), 17:00 - 22:30(L.O.22:00) Saturday 17:00 - 22:30(L.O.22:00)
  • Ueno(Tokyo)
    JR Uguisudani Station 3-minute walk

TripAdvisor Traveler Reviews

See Reviews

お刺身定食

Sashimi

tax included

ちらし定食

Chirashi sushi

  • Ingredients: Perilla, Shiitake, Rice, Hen's egg
  • Flavor: Vinegar

tax included

活あじたたき定食

Live horse mackerel sashimi

  • Ingredients: Horse mackerel
  • Cooking: Raw

tax included

豚角煮定食

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Cooking: Simmer

tax included

豚バラ生姜焼き

Other stir-fried / grilled food

tax included

天ぷら定食

Assorted tempura, 5 kinds

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

天ぷらとざるそばセット

Shrimp tempura

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ミニ鉄火丼とざるそばセット

"Tekka" raw tuna rice bowl

Slices of tuna sashimi served with shredded nori (toasted seaweed) over sushi rice.

  • Ingredients: Tuna, Rice
  • Cooking: Raw

tax included

お刺身と天ぷらセット

Other set meals / set menus

tax included

親子丼

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

玉子丼

Egg rice bowl

Shiitake mushrooms, onion, and mitsuba (Japanese wild parsley) simmered in broth and topped with scrambled eggs, served over rice.

  • Ingredients: Rice, Hen's egg
  • Cooking: Bake/Roast

tax included

大海老天丼

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Ingredients: Rice
  • Cooking: Deep-fry

tax included

特上 うな重

Extra premium eel served over rice in a lacquered box

Eel broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:30 - 14:00(L.O.13:30), 17:00 - 22:30(L.O.22:00)
Saturday 17:00 - 22:30(L.O.22:00)

Close

Every Sunday Holiday

Average price

Lunch: 1,000 JPY
Dinner: 6,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info