Chilled dried tofu and celery appetizer
Dried tofu (compressed tofu with its moisture removed) is julienned, mixed together with celery and other vegetables, then chilled.
- Ingredients: Celery, Tofu
- Cooking: Dress
tax included
Vinegared jellyfish
Jellyfish served with vinegar.
- Ingredients: Jellyfish
- Flavor: Vinegar
- Cooking: Dress
tax included
Green pepper tofu
Tofu topped with green peppers and condiments.
- Ingredients: Japanese leek, Szechuan pickles, Tofu, Century egg
- Flavor: Soy sauce, Sesame oil
tax included
Century egg
A Chinese dish of duck egg specially processed and preserved.
- Ingredients: Century egg
- Cooking: Ripen
tax included
Roasted pork
A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Taiwanese-style fresh spring roll
- Ingredients: Rice paper
- Cooking: Roll
tax included
Sichuan vegetables
A type of Chinese pickle made from the stalk of the Chinese mustard plant.
- Ingredients: Szechuan pickles
- Cooking: Pickle
tax included
Other Chinese stir-fries
- Ingredients: Shrimp, Arrowhead, Lettuce
- Cooking: Stir-fry
tax included
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
- Ingredients: Ground pork, Tofu, Potato starch
- Flavor: Chinese chili bean sauce, Sesame oil
- Cooking: Stir-fry
tax included
Mushroom tempura
Mushrooms covered in a flour coating and deep fried.
- Cooking: Deep-fry
tax included
Other snacks / delicacies
- Ingredients: Corbicula
- Flavor: Soy sauce
- Cooking: Pickle
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Other fried foods
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Stir-fried manila clams
- Ingredients: Manila clam
- Cooking: Stir-fry
tax included
Fried prawns
Shrimp lightly battered and fried in oil.
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Other Chinese stir-fries
- Ingredients: Sea bream
- Cooking: Stir-fry
tax included
Stir-fried celery and squid
Celery and squid stir fried with a small amount of oil.
- Ingredients: Squid, Celery
- Flavor: Salt, Cooking oil, Pepper
- Cooking: Stir-fry
tax included
Fried squid
Squid lighty battered and fried in oil.
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Stir-fried shrimp with salt
- Cooking: Stir-fry
tax included
Ta-a noodles
A dish of soup and noodles in a small dish, topped with ground meat, shrimp, and condiments.
- Ingredients: Ground beef and pork, Noodles, Shrimp
- Flavor: Spices
- Cooking: Boil, Cover/Add
tax included
Rice noodle soup
Soup with beefun (rice noodles) topped with ground meat and vegetables.
- Ingredients: Ground meat, Rice vermicelli
- Cooking: Simmer
tax included
Minced pork rice
A Taiwanese dish of pork stewed in spices with a sweet and spicey sauce, served over rice.
- Ingredients: Pork belly, Rice
- Cooking: Stew
tax included
Fried rice
Rice stir fried with other various ingredients.
- Ingredients: Rice
- Flavor: Cooking oil
- Cooking: Steam, Stir-fry
tax included
Taiwanese-style yakisoba
- Ingredients: Yakisoba
- Cooking: Stir-fry
tax included
Fried rice vermicelli
Rice vermicelli called "Bifun," meat, seafood, and vegetables stir-fried together.
- Ingredients: Bamboo shoot, Carrot, Shiitake, Hen's egg, Rice vermicelli
- Cooking: Bake/Roast
tax included
Chinese Hotpot
Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.
- Cooking: Simmer
tax included
Mala Chinese-style hotpot with seafood
Ingredients such as seafood and vegetables placed in a spice-based soup and simmered in a pot.
- Cooking: Simmer
tax included
Chinese Hotpot
Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.
- Cooking: Simmer
tax included
Silver needle noodles
Udon made of rice may be ordered to finish up a hotpot meal.
- Ingredients: Rice flour
tax included
Zousui (rice soup) set
tax included
Ramen (only noodles)
tax included
Aiyu jelly
Jelly prepared from seeds of a plant indigenous only to Taiwan.
- Ingredients: Aiyu
- Flavor: Lemon juice
- Cooking: Harden/Congeal
tax included
Douhua (soybean pudding)
Taiwanese dessert of soy milk solidified into a jelly and topped with syrup and fruits, etc.
- Ingredients: Soy milk
- Cooking: Harden/Congeal
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)