四ッ谷 魚一商店

Uoichisyouten

  • Credit Card
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Seafood,Sashimi (Raw Sliced Fish)
  • Dinner 4,000 JPY
  • 03-5312-8255 (+81-3-5312-8255)
  • Monday - Friday Lunch: 11:00 - 15:30(L.O.15:00) Monday - Thursday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Saturday Dinner: 17:00 - 22:30(L.O.21:30, Drink L.O. 22:00) Sunday & Holiday Lunch・Dinner: 12:00 - 22:30(L.O.21:30, Drink L.O. 22:00)
  • Yotsuya(Tokyo)
    JR Chuo Line Yotsuya Station 1-minute walk

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Restaurant Detail

Restaurant Name 四ッ谷 魚一商店
Uoichisyouten
Phone Number 03-5312-8255 (+81-3-5312-8255)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 1-3, Yotsuya, Shinjuku-ku, Tokyo, 160-0004
Japanese Address

〒160-0004 東京都新宿区四谷1-3 M&Mビル1~3F

Access JR Chuo Line Yotsuya Station 1-minute walk, Subway Nanboku Line Yotsuya Station 1-minute walk, Subway Marunouchi Line Yotsuya Station 1-minute walk
Hours Monday - Friday Lunch: 11:00 - 15:30(L.O.15:00)
Monday - Thursday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Saturday Dinner: 17:00 - 22:30(L.O.21:30, Drink L.O. 22:00)
Sunday & Holiday Lunch・Dinner: 12:00 - 22:30(L.O.21:30, Drink L.O. 22:00)
Close Open everyday
Average price Dinner 4,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON
Electronic Money / Other Payment Methods Suica, PASMO, ICOCA, SUGOCA, manaca, nimoca, iD, Edy, Rakuten Pay, QUICPay, QUICPay+, WAON, nanaco

Seating/Facility information

Seating Capacity 80
Banquet Maximum Party Size Seating 30
Smoking No smoking inside the store
Language Support English menu available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Partition boards
Information

The shop might decline diners if they feel sick.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday Lunch: 11:00 - 15:30(L.O.15:00)
Monday - Thursday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Saturday Dinner: 17:00 - 22:30(L.O.21:30, Drink L.O. 22:00)
Sunday & Holiday Lunch・Dinner: 12:00 - 22:30(L.O.21:30, Drink L.O. 22:00)

Close

Open everyday

Average price

Dinner: 4,000 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

QR Code links to Homepage

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