DO-ZO赤坂サカスBIZタワー店

DO-ZO

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub),Party Spaces
  • Lunch 800 JPY Dinner 3,000 JPY
  • 03-5545-6873 (+81-3-5545-6873)
  • Monday - Friday Lunch: 11:30 - 14:30 , Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday & Sunday & Holiday 11:30 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Akasaka(Tokyo)
    Subway Chiyoda Line Akasaka Station 3A・3B Exit 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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歌舞伎御膳

Sashimi meal set

Recommend
  • Ingredients: Processed marine product
  • Cooking: Cut

tax included

季節の焼き魚定食

Grilled fish set meal

Recommend

tax included

若鶏のみぞれかけ定食

Fried chicken with grated daikon and ponzu

Recommend

Chicken lightly battered and deep-fried, served with grated daikon and ponzu.

  • Ingredients: Chicken
  • Flavor: Ponzu, Grated daikon radish
  • Cooking: Deep-fry

tax included

琉香豚のカレーライス

Pork curry

Recommend
  • Ingredients: Pork
  • Cooking: Simmer

tax included

奥久慈卵の親子丼

"Oyako" chicken and egg rice bowl

Recommend

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

サーモンいくら丼

"Oyako" salmon roe and Japanese salmon rice bowl

Recommend

Sashimi-style salmon and ikura (salmon roe) served over a bowl of rice

  • Ingredients: Salmon, Salmon roe, Rice
  • Cooking: Raw

tax included

琉香豚 黒糖焼き丼

Pork rice bowl

Recommend

Pork simmered in a mildly sweet sauce and served over a bowl of rice.

  • Ingredients: Pork, Rice
  • Cooking: Stir-fry

tax included

天ざるうどん

Wheat noodles with tempura

Recommend
  • Ingredients: Udon, Shrimp
  • Flavor: Cooking oil
  • Cooking: Boil, Deep-fry

tax included

天ぷらうどん

Wheat noodles with tempura

Recommend

A dish of wheat noodles topped with tempura.

  • Ingredients: Udon, Shrimp
  • Flavor: Cooking oil
  • Cooking: Boil, Deep-fry

tax included

琉香豚のカレーうどん

Wheat noodles in a curry broth

Recommend

A dish of hot wheat noodles topped with curry sauce.

  • Ingredients: Udon
  • Flavor: Curry powder
  • Cooking: Boil

tax included

豚しゃぶサラダうどん

Cold wheat noodles served in a salad

Recommend

A dish of wheat noodles topped with vegetables and salad dressing.

  • Ingredients: Cucumber, Tomato, Lettuce, Udon
  • Cooking: Boil

tax included

海老天

Shrimp tempura

Recommend

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

舞茸天

Hen-of-the-woods mushroom tempura

Recommend

Hen-of-the-woods mushroom coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Hen-of-the-woods, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

若鶏の唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

沖縄県産 琉香豚と季節野菜のせいろ蒸し

Vegetables and pork steamed in a bamboo steamer

Recommend

Vegetables and pork placed in a seiro (bamboo steamer) and steamed.

  • Ingredients: Pork
  • Cooking: Steam

tax included

ぷりぷり海老春巻き

Fried spring roll of shrimp

Recommend

Shrimp and vegetables, etc. rolled in a thin dough and deep-fried.

  • Ingredients: Spring roll wrapper, Shrimp
  • Cooking: Deep-fry

tax included

おまかせ炙り3種盛り

Seared

Recommend

A dish of broiled meat, seafood, and vegetables.

  • Cooking: Bake/Roast

tax included

黒糖とろとろラフティ

Okinawan stewed pork belly

Recommend

An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).

  • Ingredients: Pork
  • Cooking: Stew

tax included

15品目サラダ シークワーサードレッシング

Salad

Recommend

tax included

トマト丸ごとサラダ

Tomato salad

Recommend
  • Ingredients: Tomato
  • Cooking: Mix/Blend

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:30 , Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday & Sunday & Holiday 11:30 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Open everyday

Average price

Lunch: 800 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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