Menu Recommendations
Sashimi meal set
- Ingredients: Processed marine product
- Cooking: Cut
tax included
Grilled fish set meal
tax included
Fried chicken with grated daikon and ponzu
Chicken lightly battered and deep-fried, served with grated daikon and ponzu.
- Ingredients: Chicken
- Flavor: Ponzu, Grated daikon radish
- Cooking: Deep-fry
tax included
Pork curry
- Ingredients: Pork
- Cooking: Simmer
tax included
"Oyako" chicken and egg rice bowl
Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
- Ingredients: Chicken thigh, Rice, Hen's egg
- Cooking: Simmer
tax included
"Oyako" salmon roe and Japanese salmon rice bowl
Sashimi-style salmon and ikura (salmon roe) served over a bowl of rice
- Ingredients: Salmon, Salmon roe, Rice
- Cooking: Raw
tax included
Pork rice bowl
Pork simmered in a mildly sweet sauce and served over a bowl of rice.
- Ingredients: Pork, Rice
- Cooking: Stir-fry
tax included
Wheat noodles with tempura
- Ingredients: Udon, Shrimp
- Flavor: Cooking oil
- Cooking: Boil, Deep-fry
tax included
Wheat noodles with tempura
A dish of wheat noodles topped with tempura.
- Ingredients: Udon, Shrimp
- Flavor: Cooking oil
- Cooking: Boil, Deep-fry
tax included
Wheat noodles in a curry broth
A dish of hot wheat noodles topped with curry sauce.
- Ingredients: Udon
- Flavor: Curry powder
- Cooking: Boil
tax included
Cold wheat noodles served in a salad
A dish of wheat noodles topped with vegetables and salad dressing.
- Ingredients: Cucumber, Tomato, Lettuce, Udon
- Cooking: Boil
tax included
Shrimp tempura
Shrimp coated in flour batter and deep fried in oil.
- Ingredients: Wheat flour, Shrimp
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Hen-of-the-woods mushroom tempura
Hen-of-the-woods mushroom coated in a soft wheat flour batter and deep-fried.
- Ingredients: Hen-of-the-woods, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Vegetables and pork steamed in a bamboo steamer
Vegetables and pork placed in a seiro (bamboo steamer) and steamed.
- Ingredients: Pork
- Cooking: Steam
tax included
Fried spring roll of shrimp
Shrimp and vegetables, etc. rolled in a thin dough and deep-fried.
- Ingredients: Spring roll wrapper, Shrimp
- Cooking: Deep-fry
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Cooking: Bake/Roast
tax included
Okinawan stewed pork belly
An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
- Ingredients: Pork
- Cooking: Stew
tax included
Salad
tax included
Tomato salad
- Ingredients: Tomato
- Cooking: Mix/Blend
tax included
Beer
- Types of drink: Beer
tax included
Whiskey
- Types of drink: Whiskey
tax included
Japanese Sake
- Types of drink: Japanese Sake
tax included
Shochu
- Types of drink: Shochu
tax included
Sour
- Types of drink: Shochu Highball & Sour
tax included
Wine
- Types of drink: Wine
tax included
Soft Drinks
- Types of drink: Soft Drinks
tax included
2,480 JPY Course
-
Offer period:
31/Oct/2019 ~ -
Menu Order Reception Time:
11:00 - 22:00 - Time Limit: 180 Min
tax included
3,500 JPY Course
-
Offer period:
31/Oct/2019 ~ -
Menu Order Reception Time:
11:00 - 22:00 - Time Limit: 180 Min
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)